On this page, you'll find the special series of Wusaki Sakimaru BS1 knives! These Japanese knives come in a range of sizes, all based on the same model: the sakimaru (hence the name of the range). Thesakimaru knife is a unique model, straight out of Japanese culture. It has a highly original, traditional look, rather like a small sword from yesteryear. The sakimaru Japanese wusaki knife is ideal for cutting fine, even slices of meat or fish. It can be used, for example, to cut sashimi. Here, the Wusaki brand offers you a quality sakimaru knife, designed using high-performance materials, whose performance lasts over time! The blade of your wusaki sakimaru knife features an Aogami 1 core, a high-end Japanese alloy with a very high carbon content. This enables it to retain its incredible sharpness over time, despite your cutting. The blade has a beautiful rough-forged finish that adds an extra traditional touch. Rosewood has been chosen for the handle. This dense, compact species resists moisture better. With a bolster in black pakka wood, the knife looks good, with character. Opt for the practicality and efficiency of a wusaki sakimaru BS1 knife, and discover all the Wusaki knife ranges by clicking here!
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