Discover Yoshimi Kato Minamo SG2 Tsuchime Japanese knives on this page! Our team of fine cutters is delighted to present this magnificent range of knives, handcrafted in Japan. The range includes a variety of models for a wide range of cutting applications: cut medium-sized fruit and vegetables with the universal knife; chop large vegetables with the nakiri knife; or chop fresh herbs with the santoku knife knife... It's up to you to give free rein to your culinary creativity! The Kato Minamo Tsuchime Japanese knife is made from top-of-the-range materials, crafted with elegance and flair. For example, the blade core is made of SG2 powdered steel, a high-performance alloy that supports a razor-sharp finish and features a homogeneous microscopic structure to reduce the risk of chipping your handcrafted knife. The blade is also hammered with beautiful rosette motifs, for a unique visual that makes every knife stand out! As for the handle, it's made from deep-tinted rosewood. Connected to the blade by a red pakka wood bolster, it is octagonal in shape, making it a pleasure to use. Yoshimi Kato Minamo Tsuchime knives are the perfect way to make your daily life more efficient!
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