If you're looking for a hammered Japanese knife with an original blade, the Yoshimi Kato SG2 V-Tsuchime range is for you! These Japanese kitchen knives are made by craftsman Yoshimi Kato, a renowned Japanese blacksmith who apprenticed with famous master cutlers. His SG2 knives are forged at Takefu Cutlery Village, a prestigious location for blacksmiths. The kiritsuke knife in this range features a blade with a San Maï structure, the core of which is made of SG2 powdered steel. This alloy is enriched with carbon and reaches a hardness of 63HRC Rockwell for a long-lasting, high-performance cutting edge! This handcrafted Japanese knife features original hammering on the blade surface, in the shape of a "v". It's a unique style for a traditional knife! The bunka knife 's handle is made of rosewood and is completed with a clear pakkawood bolster. The handle is octagonal for ambidextrous use and an ergonomic grip! Find other Japanese knives with original designs on KnifeLeader.eu!
