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The Dumas 32cleaver is ideal for butchers!
Large 17cm stainless steel blade
Ergonomic black POM handle
3 solid through rivets - Made in France
Weight: 400 grams - Simple design
For professionals and amateurs alike
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The 32 Dumas brand has designed this 400g 17cmcleaver based on its centuries-old know-how: the essential utensil for all your cutting needs!
This cleaver is perfect for cutting meat (rack of lamb, chicken, rabbit) and shellfish (crab or lobster). Its 400g weight guarantees the power you need to cut these foods. What's more, you can also use this utensil to crush garlic cloves! Simply press your hand against the blade to exert pressure on the clove.
The 17cm blade is made from a very rigid stainless steel that resists not only corrision but also repeated sharp blows, particularly on thick cartilage. The handle is made of POM, a high-quality polymer often used in the kitchen. This material provides wear resistance and low water absorption for enhanced durability. The ergonomic shape of the handle guarantees comfort of use and maneuverability, two essential points for a professional utensil. In addition, the guard and corbin ensure safe use.
We strongly recommend washing this cleaver by hand, then drying it immediately with a soft cloth. This will preserve the overall condition and sharpness of the blade.
The use of such a utensil should be coupled with a thick cutting board resistant to sharp blows: we invite you to come and discover the selection of butchers' logs on KnifeLeader.eu!
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