Prepare delicious homemade jams with our kitchen utensils! We offer a wide choice, from jam basins and cherry pitters to jam funnels and syrup scales. Our team has selected the best jam accessories for both amateur and professional confectioners. You'll find everything you need to make delicious fig jam to accompany foie gras, or strawberry jam to spread on toast for breakfast! You need a minimum of equipment to make a simple quince jelly or apricot jam. A copper basin is the essential vessel for cooking your fruit. It's also important to have a coulis mill for straining fruits such as redcurrants to reduce them to juice before cooking. The skimmer can be used to remove the little foam that forms on the cooking surface, and the jam ladle can be used to pour the jam into the jars via thejam funnel. All you need now is a bread knife to cut your bread and brioche slices!