Dick Ergogrip butcher knife American shape blue handle

Founded in 1778 , German cutlery maker Dick designs knives and sharpening guns for the professional butcher. With its wealth of know-how and expertise, Dick markets products adapted to the constraints of the meat trade, so that every user gains in efficiency and working comfort. Dick Ergogrip butcher knives, one of the company's flagship ranges, are a perfect illustration of this principle.

The American-shaped blade is made of professional-grade stainless steel. This alloy has a high carbon content, giving it both strength and a long-lasting cutting edge, while retaining a certain flexibility to give you all the precision and control you need for your meat-cutting sessions. Longer initial edge life also means less sharpening.

What's more, when it's time to sharpen, it's easy to do, so maintenance isn't tedious. You can also purchase a sharpening tool from the Dick brand- they won't disappoint you!

The blue synthetic-fiber handle is covered with a non-slip coating, which is very practical for people who cut meat in rather damp environments. What's more, as you can see from the illustration above, it features useful reinforcements on the guard (finger guard) and inner edge (thumb rest), ensuring excellent stability and safety during effort.

Finally, the color of the handle is a guarantee of better organization and hygiene in your kitchen, as it greatly limits the risk of confusion of use and contamination by other foods.

As the blade is fitted directly into the handle, there are no gaps between these two parts, guaranteeing a high level of knife hygiene.

This knife is available in 2 blade sizes.

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