This fine-bladed boner makes life easier for expert butchers!
Stainless steel blade for excellent sharpness
Non-slip blue synthetic handle
Finger guard and thumb rest for added safety
Made in Germany - NSF-compliant
Knife available in several blade sizes
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DICK cutlery has been one of Germany's oldest brands since 1778, and is a benchmark among food professionals, especially those in the meat processing industry. This success is due to the technicality and functionality that the DICK brand has brought to all its knife and sharpening accessory ranges for decades.
This Dick boning knife belongs to the ErgoGrip family, which has been specially designed to meet the demands of butchers. The high-carbon stainless steel blade is laser-polished, and boasts exceptional cutting quality and a long-lasting edge.
The handle represents ergonomics par excellence, and you also benefit from a very secure grip offering optimum stability. As indicated on the information sheet above, the advantages of this handle are numerous: extended guard to protect the fingers, extra-large push rest to reduce muscle fatigue during intensive use, ultra-light synthetic material that's supple and non-slip in all circumstances... Finally, there are no gaps between the blade and the handle, so there's no risk of a piece of meat getting stuck in a gap.
What's more, this Dick Ergogrip boning knife is hygienic: you can easily see on the blade that it is NSF-certified, which means that Dick has been awarded this international hygiene and quality certificate that meets current professional and health standards.
This knife is available in 5 blade sizes
This boning knife is designed to make your daily work easier, so don't hesitate to buy it!
Don't hesitate to find DICK German knives on KnifeLeader!
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