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The Global GF36 vegetable slicer, a must-have for slicing food!
20cm forged blade in hardened CROMOVA 18 stainless steel
Round, hollow handle: perfect balance + optimal grip
One-piece knife forged from a single piece of steel
Made in Seki, Japan - Design by Yoshikin
The most popular kitchen knife among professionals!
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Thanks to the Global GF36 Japanese cleaver, you'll be able to cut everything more easily! Its hardened CROMOVA 18 steel blade has a hardness of 56 to 58 HRC for outstanding sharpness and corrosion resistance. The blade is also forged for extra strength.
The "GF" series knives have been specially developed to meet the demands of European chefs who work with heavier knives and larger handles. Their handles are round and hollow to ensure perfect balance in the hand. The sleek design will appeal to all lovers of beautiful blades!
Thanks to their traditional know-how inherited from the Japanese samurai, Global knives are recognized as a world reference in the field of gastronomy. They are also frequently featured on cooking shows!
To ensure the longevity of your Global knife, regular sharpening is essential.
Our maintenance advice: We recommend hand-cleaning your knife with non-chlorinated washing-up liquid and hot water.
All Global GF knives here!
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