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Nogent small santoku knife 11cm beechwood handle

Nogent

A mini santoku for precise cutting!

11cm stainless steel blade for long-lasting sharpness

Solid, comfortable beechwood handle

2 stainless steelrivets: secure hold

Hand-wash only

Made in France

18,90€
Shipped within 48/72h
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
Beech
Manufacturing
France
Color
Wood
Riveted handle
Yes
For right- or left-handed use
Symmetrical
Blade size
11cm
Dishwasher
No
Edge
Smooth
Product ID
HLWBEL-22940

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Description

The Nogent santoku for clean cuts

The small Nogent santoku is the ideal knife for cooks seeking precision and maneuverability. With its 11cm stainless steel blade and beechwood handle, it combines cutting performance with natural aesthetics. Made in France, this compact knife is a must-have for cooking enthusiasts on a budget!

A rustic look and quality materials

Designed for comfortable, efficient cutting, this Nogent mini santoku combines the lightness of stainless steel with the warmth of beech wood. Every detail is designed to offer an optimal balance between control and durability, in an easy-to-hold format.

  • 11cm stainless steel blade: oxidation-resistant, long-lasting cutting performance
  • Santoku profile: wide, flat blade for precise cutting
  • Beech handle: French wood, sanded and varnished by hand
  • 2 stainless steel rivets: stable assembly, long life

With its sober, natural finish, this knife will fit easily into a family kitchen or classic cutlery collection. Its small size makes it easy to handle, even on cluttered worktops.

A small knife for great versatility

This small-format santoku is incredibly versatile! It can be used for most precision tasks, and is an ideal replacement for a peeler or paring knife when you need a little more blade.

Here's what you can do with ease:

  • Cut vegetables: zucchini, tomatoes, carrots, etc.
  • Dice meat or fish
  • Slice fruit and citrus fruit evenly
Chop
  • fresh herbs thanks to its flat blade

With all these possibilities, this santoku fits into even the smallest kitchens. Space-saving, it's always ready to cut!

Caring for my Nogent santoku knife

The small Nogent santoku requires little maintenance, but a few simple gestures will prolong its life and preserve its appearance:

  • Wash by hand only, with a soft sponge and lukewarm water
  • Dry immediately after washing with a clean, soft cloth
  • Do not put in the dishwasher, as the wood may tarnish
Store
  • dry in a drawer or on a magnetic bar

With regular care, its cutting edge remains sharp and the handle retains its natural charm.

Nogent French tradition since 1923

Nogent has been manufacturing knives in Eastern France for over a century. Renowned for its exacting standards and mastery, the brand favors sustainable materials and local manufacturing. This small santoku in beech wood reflects this approach: simplicity, efficiency, and attention to detail in the service of your everyday life.

See our selection of santoku knives!

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