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The ergonomics of this butcher knife are exemplary!
Comfortable fibrox handle: TPE (non-slip elastomer)
Perfect for prolonged use - Ergonomic design
Flexible 20cm stainless steel blade: excellent cutting quality
NSF-certified utensil: suitable for professionals
Made in Switzerland - Victorinox know-how
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The Victorinox 5.5203.20 knife is designed for professional butchers. Butchers often have to cut and work with heavy meats. It's therefore essential to be well equipped to deal with them. Butchers' knives are easily recognized by their wide blades.
This model is equipped with a 20cm flexible stainless steel blade . This metal alloy is corrosion-resistant to ensure the durability of your utensil. This blade enables you to make powerful cuts on your meats.
While the performance of a butcher's knife blade is essential, that of the handle is just as important. The handle plays a vital role in the success of your cuts. It must be ergonomic. The Victorinox 5.5203.20 is just such a knife. The handle is made from non-slip elastomer(TPE). This material offers exemplary ergonomics, without exhausting your wrist.
Equip yourself like a pro and you'll have everything you need to break into the incredible world of the culinary arts!
And check out our sharpeners to maintain your blades!
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