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SABATIER Provençao Bread knife 100% forged 20cm in olive wood

Sabatier

The ProvençaoBread knife is ideal for the kitchen!

N4116 Nitro+ 20cm stainless steel serrated blade: strong and sturdy

Olive wood handle + 3 stainless steel through rivets

Very easy to handle, light weight

100% forged knife made in the Thiernois region of France

Original design - Made in France, ancestral know-how

113,90€
In stock
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
Olive Tree
Warranty
Endless
Manufacturing
France
Riveted handle
Yes
Hardness HRC
58
Blade finish
Polished
For right- or left-handed use
Symmetrical
Steel
N4116 Nitro+
Blade size
20cm
Dishwasher
No
Label
100% forged
Product ID
HLWROU-813355

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Description

Sabatier knows how to use its many years of accumulated experience to make knives worthy of their reputation.

The company designs knives that are both original and stylish, using new and innovative processes. It offers quality blades to professional chefs in the restaurant trade, and to home chefs who cook for the family. Each range adapts to your needs and desires, offering you quality cuts at all times.

The Provençao series of kitchen knives is ideal for everyone, and perfectly bridges the gap between modernity and rusticity.

The blade of this 20cmBread knife is made of high-grade stainless steel, to be both shockproof and corrosion-resistant, which is not insignificant in the kitchen. The stainless steel chosen is nitrogen-reinforced. The result is improved hardness and a longer-lasting cutting edge.

The blade is forged, i.e. shaped from a single piece of steel. It is shaped using high heat and a press to give it its final form. This process requires unique know-how, and promises high quality knives! You can feel it in the weight of the knife, which is heavier, fuller and therefore very pleasant to hold.

The teeth running along its cutting surface enable you to cut all types of crust to perfection.

The handle is highly original: it's made from olive wood, which is the wood most representative of Provence (hence the name of the kitchen knife series). It gives you an ideal grip, and great resistance over the long term. This strength is further enhanced by the 3 stainless steel rivets that run right through the handle, giving the whole knife a pleasant balance.

Each knife is also unique, since the handle is taken from a different part of the wood each time. The grain is specific, the color warm and deep. Olive wood also has a distinctive scent that is instantly recognizable.

The knives in the Provençao range are fine creations, bringing together the very best of French cutlery. They are as effective as they are aesthetic, and will be long-lasting additions to your kitchen equipment.

"To preserve the beauty of your knife, wash it by hand and dry it immediately afterwards: wood doesn't like water very much".

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Very satisfied
language rating 10
This knife has a very good cutting edge and a fine finish.
language rating 2
Very thin handle that doesn't provide a good grip. Just good for cutting baguettes but not large loaves.
Answer: Hello, Thank you for taking the time to leave a comment. We are sorry that the product did not live up to your expectations. Our team remains at your disposal should you require advice or any other information. See you soon, Lola from Couteauxduchef
A little disappointed
language rating 6
Very good cutting edge, but the blade deflects when cutting bread, so that the regularity of the cut is uncertain. I don't have this problem with the Wasabi bread knife. Too bad, because the finish is excellent.
Answer: Hello, Thank you for taking the time to leave a comment. We are sorry that the product did not live up to your expectations. Our team remains at your disposal should you require advice or any other information. See you soon, Lola from Couteauxduchef
language rating 10
Beautiful knife with olive wood handle that cuts very well.
Excellent bread knife
language rating 10
Very attractive knife, perfect bread cutting (doesn't crush even soft bread), well balanced. Excellent value for money.
language rating 10
Beautiful and effective!
Very good quality knife
language rating 10
as always, Sabatier knives delight us, especially the Provencao collection with its pretty olive wood.
Very good
language rating 10
Great
Beautiful
language rating 10
A bread knife that combines strength, lightness and superb finish!
Find the right angle for cutting bread!
language rating 8
A superb knife, well-made as they say, even if it struggles to cut the flat side of the baguette... It's a question of forcing a little, and here you'll need a breadboard that doesn't mark... In fact, I don't think this is specifically related to the knife itself, but rather to the shape and size of the teeth, which are quite large... In fact, I've tried another Sabatier bread knife(Pluton International 20cm), and it's the same thing. So the trick is quite simple: to get a perfect edge, just cut the bread on the side... Note: with Victorinox 's black fibrox-handled bread knife, no problem, but you'll have a little less "power" when slicing...
bread knife
language rating 10
a superb addition to my provencao knife series. Beautiful and efficient
Beautiful knife
language rating 10
Very well-made knife. Very sharp, esthetic and solid.
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