Sabatier 's reputation is due to the high quality of the knives the company has been designing since 1812.
The company's cutlery has evolved using a variety of innovative processes to offer knives suitable for all kitchen enthusiasts. The blades are remarkably sturdy, making them ideal for professional chefs and "less professional" kitchen enthusiasts alike!
All Sabatier ranges are of unrivalled quality and suitable for all types of cutting.
The Saveur range of knives in traditional colors will meet all your expectations.
The blade of this boning knife measures 13cm, and is made of stainless steel which is not susceptible to corrosion, thus preventing rust from forming. What's more, it's enriched with nitrogen, to give you a long-lasting cutting edge. The blade is also 100% forged: it is shaped directly from a block of steel, which means its strength is increased tenfold. Forging gives knife blades a dazzling quality that you'll feel from the first time you hold the knife. The fine blade of this boner ensures a smooth cutting edge, so you can easily bone meat.
The handle is crafted from compressed wood, its auburn hue giving this knife a traditional yet elegant style! The 3 brass rivets provide maximum strength for extended durability.
The design of the handle makes it pleasant to hold and easy to use!
Each handle in the range is different; they are all unique, so the color may vary slightly from one knife to another, as may the veining.
The knives in the Saveur range will assist you in all your culinary tasks, thanks to their ease of use and the sharpness of their blade, you'll succeed in cooking dishes rich in flavor!
Find the full range of SABATIER Saveur kitchen knives on KnifeLeader!