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Fischer extra-fine grain sharpening steel for razor-sharp edges!
30cm round bit - Extra fine cut for greater precision
Chrome-plated 100C6 carbon steel - 65HRC on the Rockwell scale
Suitable for food use - Sharpening gun for butchers
Ergonomic and solid: PA6 nylon handle
Made in France
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This extra-fine grain Fischer sharpening steel sharpens your knives to perfection!
The 30cm wick is made from 100C6 carbon steel: a stainless material with a high chromium content that resists oxidation. There's also a hard chromium coating on the bit to protect against corrosion. This micro-coating increases edge hardness by 3 to 4 HRC. The wick is round in shape, making it easy to sharpen your knives: your blades won't be damaged on an angular surface.
A heat treatment gives the bit its hardness. On the Rockwell scale, it is 65 +/-1 HRC: this means you can sharpen many knives!
The orange handle, made of PA6 nylon, is extremely sturdy and has an antibacterial capacity that is highly appreciated in the kitchen and complies with HACCP standards. Its strength ensures a long life for your Sharpening steel!
The handle is fitted with a specially developed guard, allowing you to use the gun safely, without injury. The handle and guard are ergonomically shaped to ensure a pleasant, comfortable grip, especially when using your shotgun over long periods.
Perfectly suited for use on kitchen knives, this Sharpening steel is magnetized to retain the steel particles produced during sharpening!
It's part of the Fischrom series, which has an extra-fine cut. It should be used regularly on your knives to sharpen them and retain the edge on knives with razor-sharp cutting edges, ideal for knives that make precision cuts. Beware: this extra-fine sharpener is ineffective on dull blades.
For maintenance, we recommend hand-washing, drying immediately with a soft cloth and storing in a totally dry place.
Find a wide range of sharpening knives on KnifeLeader.eu!
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