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A fine cut for rich-fleshed fish!
21cm VG10 steel blade with black highlights
Damascus printing - Hardness ± 60HRC
D-shaped handle in heat-treated chestnut: rot-proof and lightweight
Black polypropyleneBolster
Made in Japan
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Tojiro 's Shippu Black range of knives is the perfect blend of Japanese cutlery tradition and innovation. With their noble materials and elegant design veiled in black, these knives are sure to become the centerpiece of your kitchen, as much for the pleasure of the eye as for easy, precise work.
Coated with a light black layer, the blade of this knife is made of VG10 steel, giving you a sharp edge with a marked hardness of 60HRC, guaranteeing long-lasting sharpness and perfect cutting. The blade also features an attractive damascus print for added character.
The chestnut handle is scald-treated for strength and rot-proofing. It is complemented by a black polypropylene Bolster for hygiene and lightness.
This long, slender knife is ideal for cutting meat and fish into thin slices.
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