Choose this set of Wüsthof steak knives and dress up your table!
Amici knife blades
The 12cm blades of these knives are forged in X50CrMoV15 stainless steel: an alloy of nickel and chromium, resistant to shock and corrosion. The blades of these knives are forged, i.e. shaped from a single piece of steel using a press heated to very high temperatures. This process requires the blacksmith's expertise and precise know-how to give your knives the right balance.
On the Rockwell scale, the hardness of the blades is 58HRC: the cutting edge is efficient and retains its sharpness easily, while being easy to sharpen with a water stone. As the blades are smooth, you can sharpen them yourself without difficulty using a Sharpening steel!
1071360401 knives are ideal for cutting steaks and other boneless meats such as pork, poultry, etc.
Amici knife handles
Handles are made of olive wood, which is reputed to be virtually immortal, making it extremely long-lasting. So your knives have many years ahead of them! The wood has a high density, making it highly resistant to bacteria and liquids. The wood in the Amici range comes from Calabria, hence the Italian-sounding name.
The handles are ergonomically designed for optimum grip and handling, especially during long periods of use. They feature 2 rivets that secure the full tang blade in the handle, guaranteeing the reliability of your knives.
For optimum care, we recommend hand-washing them without wetting the wood, and drying them immediately to keep them dry. From time to time, you can oil the handle with mineral oil to restore their shine.
Their design is traditional: they feature warm hues thanks to the olive wood giving a unique grain reminiscent of the Mediterranean south. With these steak knives, give your table a warm look!
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