Immerse yourself in the world of Japanese cutlery with the Shizu Hamono Gen range, a series of Japanese kitchen knives as aesthetic as they are high-performance! Made in Seki, the capital of Japanese cutlery, these damascus knives combine traditional, raw design with remarkable cutting performance. Their damascus blade is composed of 33 layers of steel superimposed around a core of VG10, a Japanese steel enriched with 1% carbon, renowned for its hardness of 60HRC. The result is Japanese kitchen knives with exceptional, long-lasting sharpness, perfect for all cutting gestures! Each Shizu Hamono knife features a rough forged finish with a hammered surface, bringing a unique style and reduced adherence to food. The handle of your damascus knife is made of sturdy, moisture-resistant pakkawood, adopting a D-shape for an ergonomic grip. Whether you're looking for a nakiri or a Japanese chef's knife, the Shizu Gen knife series offers you a tool adapted to your use, in keeping with Japanese cutlery. Discover them now on Knifeleader.eu!