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Kitchen knives are the cook's primary accessory, enabling him or her to cut all kinds of food before working on it. Whether you use them occasionally or intensively, you need to take good care of them to maintain their quality over time.
This KAI care kit is just what you need! It contains :
- 1 bottle of 100% Camellia oil
- 1 black microfiber cloth
The oil comes from camellia seeds and has not been modified. In fact, it contains no kerosene, so it's not dangerous if it comes into contact with food. It effectively nourishes the knife blade, protecting it from tarnishing, discoloration and even surface rust.
The microfiber cloth lets you rub it in without damaging or scratching the steel. It gently polishes the cutting surface, bringing out its full splendor.
This care kit is inspired by the traditional care that blacksmiths used to apply to katana. You can now care for your blades like a samurai (how exotic!).
With regular use, you can effectively protect your favorite blades, keeping them looking as good as new for years to come!
Find out more about KAI Japanese knives by following this link!
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