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This highly functional knife is ideal for butchers
Stainless steel blade - Narrow, rigid surface
Soft, non-slip synthetic handle
Finger guard and thumb rest for added safety
Knife available in several blade sizes
Lifetime warranty - Made in Germany (NSF)
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DICK cutlery, founded in 1778, is one of Germany's pioneeringcutlery manufacturers, renowned among butchery professionals for the quality of its stainless steel knives and sharpening guns.
The blade of DICK Ergogrip boning knives is made of stainless steel, improved by the addition of carbon to its composition. This gives it the advantage of rather high hardness, which in turn has a positive effect on the durability of its cutting edge, which requires less sharpening. What's more, all Ergogrip series blades are laser-sharpened by specialists. What's more, the blade is NSF-marked, certifying its compliance with current health and hygiene standards.
The handle is ergonomically shaped, with a finger guard and thumb rest on the outer edge. The covering material is totally non-slip to offer you even greater comfort during your prolonged meat-cutting sessions. The fact that the handle is colored is an added bonus, as it allows you to assign the knife to a specific use, to avoid cross-contamination.
Last but not least, theabsence of a gap between the handle and the blade means there's no incrustation of pieces of meat when cutting or cleaning the knife.
This knife is available in 2 blade sizes.
Looking for a complementary product? Come and discover all our DICK professional brand references on KnifeLeader!
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