By buying this product you can collect up to
3490
points.
Your cart will total 3490
points that can be converted into a voucher of
€1.75.
For buying this product you should have
69800
points.
Your current number of points is
0 points
.
This Fischer knife will become your best ally!
25cm straight blade - SANDVIK 12C27 Swedish stainless steel
High hardness: 56-57 HRC - Impeccable cutting edge
Comfort blue overmoulded grey handle - Non-slip
Easy, less frequent sharpening | Effortless maintenance
Good edge retention over time
You might also like
The Sandvik knife range is highly recommended for professionals! In fact, this paring knife is the perfect combination of performance and durability!
You'll use this type of knife mainly to separate the different parts of your cuts of meat (e.g. to remove the fat from the meat).
It features a 25cm long, corrosion-resistant blade made from Swedish Sandvik stainless steel (SWE-STEEL). Better known as 12C27 steel. It achieves a hardness of 56 to 57 HRC on the Rockwell scale.
Its cutting edge strength is superior to that of standard steels, and its sharpening frequency is divided.
As for the handle, it boasts a number of convincing features. It is made of grey polypropylene, a soft, waterproof polymer. It is virtually covered by a softer blue elastomer, providing a pleasantly comfortable feel every time you hold it. It adapts to all hand shapes and sizes, so you can cut more efficiently.
It's also ideal for everyday use, thanks to the non-slip grooves (visible on the handle), which guarantee maximum safety. Even during intensive, repetitive work, you won't feel any fatigue, and it also reduces the risk of RSI (Musculoskeletal Disorders).
And it's easy to clean, either by hand or in the dishwasher.
This professional-grade, bi-material Sandvik knife is just waiting to be adopted by professionals in the trade!
Find all knives for butchers and charcutiers on Knifeleader.eu!
You might also like
