Giesser pro boning knife 15cm blade 2505

This 15cm boning knife is made in Winnenden by the Giesser cutlery company. These knives are specifically designed for professional butchers. With this boning knife, you can loosen the flesh around the bones, without wasting anything.

The stainless steel blade is vacuum-hardened using an ultra-modern process. This improves cutting performance. The blade is perfectly smooth thanks to mirror polishing, a technique that prevents rust from taking hold, making the blade easy to wash. The steel is enriched with chromium and molybdenum to combat corrosion.

With a hardness of 56 HRC, you can easily sharpen the blade with a sharpening gun on a daily basis. This medium hardness makes the blade less brittle and shock-resistant , so it's once again ideally suited to life in the professional kitchen!

Its sharp edge is obtained after several sharpening stages: a hyper-precise grinding wheel sharpens the edge, then each blade passes through the hands of a master sharpener who finishes the sharpening by hand for an excellent finish.

The handle is made of non-slip synthetic material, a kind of hard rubber that makes intensive use less tiring. Your fingers are safe, thanks to the specially developed finger guard.

Save time by putting the knife in the dishwasher after use! To avoid cross-contamination, choose the color that best distinguishes your boner from your colleagues' knives.

This 15cm Giesser boning knife is perfect for professional mouths!

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