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Sabatier International Hercules Bread Knife, 20 cm blade, ABS handle with 3 rivets

Sabatier International

The Sabatier bread knife for perfect slices!

20 cmserrated blade made of 5Cr15MoV stainless steel

Hardness of55–57 HRC: corrosion resistance

Black ABS handle: ergonomic and sturdy

Three stainless steel rivets: stable and modern

Total length: 38 cm

Hand wash

25,90€
In stock
Delivery all across Europe

Product Details


Material
Stainless steel
Handle
ABS
Color
Black
Riveted handle
Yes
Steel
5Cr15MoV
Blade size
20cm
Dishwasher
No
Edge
Serrated
Product ID
HLWDEB-30-792180

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Description

Slice your baguettes, brioches, and country breads with ease using the Sabatier International Hercules bread knife!

Its 20-cm serrated blade glides easily through thick crusts while keeping the crumb intact. A must-have to complement your kitchen knife set and prepare every meal efficiently.

A clean cut

Designed to slice bread with either thin or thick crusts, this bread knife features a serrated blade made of Cr15MoV stainless steel. This material offers good corrosion resistance as well as cutting performance suited for everyday culinary use. The serrations grip the crust and allow for a smooth, even cut without crushing the crumb.

Its hardness, ranging from 55 to 57 HRC, strikes a good balance between durability and ease of use. The 20-cm blade is also suitable for slicing croissants, brioches, pain au chocolat, cakes, and sponge cakes.

The ABS handle is impact-resistant and moisture-resistant. Its ergonomic shape ensures a comfortable grip, even during extended use.

Key Features

  • 20 cm serrated blade for crispy breads
  • Corrosion-resistant5Cr15MoV stainless steel
  • Lightweight, sturdy, and
  • ergonomic
  • black ABS handle
  • Three stainless steel rivets for stability
  • Total length of 38 cm for comfortable handling

Usage and Care Instructions

Use the blade with a back-and-forth motion, without pressing too hard on the bread. Place food on a suitable cutting board made of wood or composite material. After each use, wash the knife by hand with a soft sponge and lukewarm water, then dry it immediately. Do not put it in the dishwasher to preserve the handle and blade.

Check out our wide selection of bread knives at Knifeleader.eu!

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