Sabatier knows how to use its many years of experience to manufacture knives worthy of their reputation. The company designs knives that are both original and stylish, using new and innovative processes. It offers quality blades to professional chefs, and to home chefs who cook for the family. Each range adapts to your needs and desires, offering you quality cuts at all times.
The Provençao knife series is ideal for everyone, and perfectly blends modernity and rusticity.
The blade of this 18cmsantoku knife is made of high-grade stainless steel, to be both shockproof and corrosion-resistant, which is a must in the kitchen. The selected stainless steel is nitrogen-reinforced. This process gives you a longer-lasting cutting edge, as hardness is improved.
The blade is also forged, i.e. shaped from a single piece of steel. It is shaped using high heat and a press to give it its final shape. This process requires unique know-how, and promises high quality knives! You can feel it in the weight of the knife, which is heavier, fuller and therefore more comfortable to hold.
What's more, the honeycombs running along its cutting surface make for easier cutting, as the hollows in the honeycombs are designed to create micro-bubbles of air, preventing food from sticking to the blade.
The handle is original: it's made of olive wood, which is the wood most representative of Provence (hence the name of the knife series). It gives you an ideal grip, and great resistance over the long term. This strength is further enhanced by the 3 stainless steel rivets that run right through the handle, giving the whole knife a pleasant balance.
Each knife is also unique, since the handle is taken from a different part of the wood each time. The grain is specific, the color warm and deep. Olive wood also has a distinctive scent that is instantly recognizable.
The knives in the Provençao series are fine creations, bringing together the very best of French cutlery. They are as effective as they are aesthetic, and will be long-lasting additions to your kitchen equipment.
SABATIER">See all the kitchen knives selected by KnifeLeader!
|
|
"To preserve the beauty of your knife, wash it by hand and dry it immediately afterwards: wood doesn't like water very much". |