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Boning knife V. Sabatier 14cm stainless steel blade ABS handle

V Sabatier

Easily debone your meats with a 1st choice knife!

14cm blade in satin-finish X50CrMoV15 tempered stainless steel

ABS handle with 3 rivets - Fusion-inserted bolster

Full tang design: robust and well-balanced

Pleasant grip for easy boning of meats

Perfect for boning poultry, ham, leg of lamb...

24,90€
Shipped within 7 days
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
ABS
Warranty
25 years
Color
Black
Riveted handle
Yes
Hardness HRC
56
Blade finish
Polished
For right- or left-handed use
Symmetrical
Steel
X50CrMoV15
Blade size
14cm
Edge
Smooth
Product ID
HLWAME-678505

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Description

For professional chefs, knife quality must be beyond reproach. They demand strength, precision and reliability. That's why V. Sabatier knives meet these criteria perfectly. To complete your kitchen arsenal, opt for a good V. Sabatier brand knife. The cutting performance of your utensil will help you in your culinary preparations.

A high-performance boner for your kitchen

The V. Sabatier 678505 knife is ideal for boning all types of meat. Use its cutting edge to prepare choice cuts of poultry, ham or leg of lamb... Nothing can resist its razor-sharp blade.

Your boning knife is equipped with a 14cm blade in X50CrMoV15 stainless steel, a metal alloy combining high-quality chromium, molybdenum and vanadium. All these elements are combined in the design of the blade. This makes your V. Sabatier knife resistant to shock, corrosion and wear. As a result, its durability is more than evident. It will become your best ally in the kitchen for years to come.

A solid, easy-to-handle design

The knife also features a fusion-inserted bolster and a black ABS handle. The latter rests comfortably in the hand and ensures unparalleled ergonomics. You'll be able to use your boner to your heart's content, while remaining as effortless as possible.

The V. Sabatier boning knife is full tang. In fact, the blade runs the full length of the handle, ensuring greater strength and stability.

The blade and bolster have also been polished. This is what gives your V. Sabatier boning knife its elegant, shiny appearance. Sabatier boning knife.

Find out more about our chef's knives!

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Pro knife!
language rating 10
Meets my expectations
Boning knife
language rating 10
Sturdy and easy to maintain
good quality knife
language rating 10
Very nice , good-quality knife that does its job perfectly. The handle is very wide, so it's easy to grip. My husband is delighted with his new knife.
Good quality
language rating 8
Easy to sharpen, but must be done regularly. To be used only for its intended purpose.
Excellent value for the price.
language rating 8
One minor drawback with this boning knife is that the edges of the handle are less rounded than those of the chef's knife, which makes it slightly less comfortable to hold. The blade is thin and relatively flexible.
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