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The 32 Dumascleaver is perfect for butchers!
19cm wide stainless steel blade
Ergonomic black POM riveted handle
3 through rivets - Made in France
Weight: 750 grams - Simple design
For professionals and amateurs
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The 32 Dumas brand offers this 19cm, 750gcleaver, a powerful utensil for butchers!
This cleaver can be used to cut meats (chicken, rabbit, rack of lamb) as well as to slice crab or lobster in half. Weighing just 750 grams, it gives you the power you need to prepare your meats and shellfish. But that's not all: you can also use it to prepare garlic cloves. To do this, press the flat of the cleaver with your hand to crush the cloves.
Made from highly rigid stainless steel, the 19cm blade is perfect for resisting repeated sharp cuts on thick cartilage and meats, as well as corrosion. The POM handle, a high-quality polymer, is wear-resistant and absorbs little water. Ergonomically designed for optimum grip. You can use it comfortably and safely, thanks to the specially developed guard and corbin.
We strongly recommend cleaning this cleaver by hand, then drying it immediately with a soft cloth. This will preserve the sharpness of the blade and the overall condition of the cleaver.
To use a cleaver, you need a cutting board thick enough to withstand the impact of the cutting edges: come and discover the butcher's blocks available at KnifeLeader.eu!
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