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Equip yourself with professional knives, starting with this chef's knife!
20cm Nitrocut NCV50® stainless steel blade: robust
Green PP molded handle: ergonomic design
HACCP-compliant
Ideal for restaurants, cafeterias...
Designed in France by Fischer-Bargoin
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All the knives in the Creative Chef range meet the needs of professionals, as they are fully compliant with international HACCP legislation. These knives are made in Thiers, France.
The chef's knife , also known as the slicer , is THE versatile kitchen knife to own! Thanks to its specific shape and size, it can be used for a wide range of cuts. You can cut, slice, chop and mince vegetables, boneless meats and fish fillets.
The blade measures 20cm and has been designed in Nitrocut NCV50® stainless steel, composed of materials such as molybdenum and nitrogen. It is stronger than standard steels and has a pronounced natural cutting edge. Its sharpening frequency is therefore reduced.
The handle is another important element in the design of this knife. Made from polypropylene, it is antibacterial and easy to clean. The blade is securely fixed in the handle, making it easy and safe to hold. Its ergonomic shape adapts to all hand shapes and sizes, so you can work as comfortably as possible in the kitchen.
Finally, thanks to its green color, you can easily distinguish it from the many tools of your colleagues. You can also assign it a specific function to avoid cross-contamination.
Find the full range of chef's knives on KnifeLeader.eu!
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