List of products by brand Hatsukokoro

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€105.00 - €510.00

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In stock

17cm Hatsukokoro Sentan Migaki maple Chinese chef knife by Japanese craftsmen 17cm Hatsukokoro Sentan Migaki maple Chinese chef knife by Japanese craftsmen 2
Japon Hatsukokoro
In stock
Hatsukokoro

17cm Hatsukokoro Sentan Migaki maple Chinese chef's knife by Japanese craftsmen

Hatsukokoro
HLWHK-SENTAN-C170
In stock
129,90€
The Chinese chef' s knife that combines tradition and efficiency! 17cm San Maï structure blade: top layers of stainless steel Japanese Shirogami #2 steel core with approx. 1.1% carbon Hardness: 61 HRC - Excellent edge retention Nashiji and Migaki finishes: rough and polished appearance Flat bevel: effortless, clean cuts Comfortable, rustic round...
27-cm Japanese Handcrafted Hatsukokoro Shirasagi Yanagiba Kiritsuke Knife with Wenge Handle 27-cm Japanese Handcrafted Hatsukokoro Shirasagi Yanagiba Kiritsuke Knife with Wenge Handle 2
Japon Hatsukokoro
In stock
Hatsukokoro Shirasagi

27-cm Japanese Handcrafted Hatsukokoro Shirasagi Yanagiba Kiritsuke Knife with Wenge...

Hatsukokoro
HLWHK-HKSHIRA-WENG-KY270
In stock
354,90€
Take your fish cuts to the next level with Japanese precision! 27 cm blade with San Mai construction: alternating layers of three types of steel Japanese Aogami #2 steel core (approximately 1.2% carbon) Hardness of62 HRC: high cutting performance Kiritsuke tip— asymmetrical grind for right-handed users Rough-forged finish—hand-engravedkanji Wenge...
Hatsukokoro Kaijin BS2 Handcrafted Japanese Santoku Knife, 17 cm, Ebony Hatsukokoro Kaijin BS2 Handcrafted Japanese Santoku Knife, 17 cm, Ebony 2
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Japon Hatsukokoro
In stock
Hatsukokoro Kaijin

Hatsukokoro Kaijin BS2 Handcrafted Japanese 17-cm Santoku Knife, Ebony

Hatsukokoro
HLWHK-HKKAIJIN-EB-S180
In stock
159,90€
A precise Japanese cut with a simple and refined style 17-cm blade with a Sanmai structure featuring three alternating layers of steel Aogami 2 Japanese steel core: approximately 1.1% carbon Hardness of 62 HRC: long-lasting, high-performance edge Stainless steel outer layers: protection for the carbon core Polished edge + sandblasted surface: a...
17-cm Handcrafted Japanese Bunka Knife by Hatsukokoro Kaijin BS2, Ebony Handle 17-cm Handcrafted Japanese Bunka Knife by Hatsukokoro Kaijin BS2, Ebony Handle 2
  • New
New !
Japon Hatsukokoro
In stock
Hatsukokoro Kaijin

17-cm Handcrafted Japanese Bunka Knife by Hatsukokoro Kaijin BS2, Ebony Handle

Hatsukokoro
HLWHK-HKKAIJIN-EB-B180
In stock
159,90€
A sharp Japanese blade with a simple, authentic character 17-cm blade with San Mai construction (3 alternating layers of steel) Aogami 2 Japanese steel core: approximately 1.1% carbon Hardness 62 HRC – Stainless steel outer layers Polished cutting edge for a clean, precise cut Sandblasted blade surface: a matte, understated finish Octagonal ebony...
17 cm Hatsukokoro Sentan Kurouchi Migaki Japanese Handcrafted Chinese Chef's Knife with Maple Handle 17 cm Hatsukokoro Sentan Kurouchi Migaki Japanese Handcrafted Chinese Chef's Knife with Maple Handle 2
Japon Hatsukokoro
In stock
Hatsukokoro

17 cm Hatsukokoro Sentan Kurouchi Migaki Japanese Handcrafted Chinese Chef's Knife with...

Hatsukokoro
HLWHK-SENTAN-B2-C170
In stock
139,90€
Japanese expertise in large-format cutting! 17 cm blade with San Mai construction: protective layers of stainless steel Core made ofJapanese Aogami #2 steelwith approximately 1.2% carbon Hardness 62 HRC: effective cutting performance Authentic Kurouchi finish, rough-forged Flat grind: smooth, consistent cutting Round maple wood handle Handcrafted...
Handcrafted Japanese Hatsukokoro Chromax 16.5 cm Santoku Knife with Teak Handle Handcrafted Japanese Hatsukokoro Chromax 16.5 cm Santoku Knife with Teak Handle 2
  • New
New !
Japon Hatsukokoro
In stock
Hatsukokoro Chromax

Handcrafted Japanese Hatsukokoro Chromax 16.5 cm Santoku Knife with Teak Handle

Hatsukokoro
HLWHK-HKGCHROMAX-TK-S180
In stock
149,90€
Japanese precision for everyday cutting tasks! 16. 5 cm blade - San Mai construction with three alternating layers of steel Hybrid Chromax steel core: approximately 1% carbon Hardness of approximately 65 HRC: excellent edge retention Corrosion resistance superior to that of pure carbon steel Octagonal teak handle: ambidextrous grip Black buffalo...
Hatsukokoro Chromax 14 cm Handcrafted Japanese Utility Knife with Teak Handle Hatsukokoro Chromax 14 cm Handcrafted Japanese Utility Knife with Teak Handle 2
  • New
New !
Japon Hatsukokoro
In stock
Hatsukokoro Chromax

Hatsukokoro Chromax 14 cm Handcrafted Japanese Utility Knife with Teak Handle

Hatsukokoro
HLWHK-HKGCHROMAX-TK-P150
In stock
114,90€
A precision-crafted Japanese knife that is durable and comfortable to handle 14 cm blade with San Mai construction: 3 alternating layers of steel Blade core made of 1% carbon Chromax hybrid steel Hardness of approximately 65 HRC: excellent edge retention Better corrosion resistance than pure carbon steel Octagonal handle: comfortable,...
Hatsukokoro Kaijin BS2 Handcrafted Japanese 21-cm Gyuto Chef's Knife, Ebony Hatsukokoro Kaijin BS2 Handcrafted Japanese 21-cm Gyuto Chef's Knife, Ebony 2
  • New
New !
Japon Hatsukokoro
In stock
Hatsukokoro Kaijin

Hatsukokoro Kaijin BS2 Handcrafted Japanese 21-cm Gyuto Chef's Knife, Ebony

Hatsukokoro
HLWHK-HKKAIJIN-EB-G210
In stock
179,90€
A precise, understated, and perfectly balanced Japanese blade 21-cm blade in San Mai construction: three interwoven layers of steel Aogami 2 blade core: approximately 1.1% carbon Hardness of 62 HRC: long-lasting, high-performance edge Stainless steel outer layers: easy maintenance Polished cutting edge – Sandblasted surface: a matte, understated...
Handcrafted Japanese 22-cm Gyuto Kiritsuke Chef's Knife by Hatsukokoro Kaijin BS2, Ebony Handcrafted Japanese 22-cm Gyuto Kiritsuke Chef's Knife by Hatsukokoro Kaijin BS2, Ebony 2
  • New
New !
Japon Hatsukokoro
In stock
Hatsukokoro Kaijin

Handcrafted Japanese 22 cm Gyuto Kiritsuke Chef's Knife by Hatsukokoro Kaijin BS2, Ebony

Hatsukokoro
HLWHK-HKKAIJIN-EB-KG210
In stock
179,90€
A handcrafted Japanese blade for precise cuts 22 cm San Mai blade: three interwoven layers of steel Hardness of 62 HRC: a durable, high-performance edge Aogami 2 blade core: approximately 1.1% carbon Stainless steel outer layers: easier to maintain Polished cutting edge —sandblasted surface: elegant matte finish Octagonal ebony handle: ambidextrous...
18cm Hatsukokoro Ginsou Damascus santoku knife ebony handle japanese craftsmanship 18cm Hatsukokoro Ginsou Damascus santoku knife ebony handle japanese craftsmanship 2
Japon Hatsukokoro
In stock
Hatsukokoro

18cm Hatsukokoro Ginsou Damascus santoku knife ebony handle japanese craftsmanship

Hatsukokoro
HLWHK-HKG3D-EB-S180
In stock
239,90€
Choose an efficient santoku knife for cutting! Damascus steel blade: superimposed layers of stainless steel Japanese Ginsan steel core: 0.95% carbon content 60HRC Rockwell hardness: high-performance, long-lasting cutting edge Hand-engraved kanji and polished blade surface - Elegant Solid ebony wood handle - Authentic Octagonal shape for ergonomic...
Hatsukokoro Ginga Damascus Handcrafted Japanese Utility Knife, 15 cm, with Ebony Handle Hatsukokoro Ginga Damascus Handcrafted Japanese Utility Knife, 15 cm, with Ebony Handle 2
Japon Hatsukokoro
In stock
Hatsukokoro

Hatsukokoro Ginga Handcrafted Japanese 15-cm Utility Knife ATS-34 Damascus Steel, Ebony...

Hatsukokoro
HLWHK-HKGINGAD-EB-BB-P150
In stock
389,90€
Choose a Japanese utility knife for all your cutting needs! Damascene blade: layers of stainless steel and nickel stacked together Core made of carbon-enriched (approximately 1%) Japanese ATS-34 stainless steel Rockwell hardness of 64 HRC: excellent edge retention Polished blade surface for an elegant mirror finish Ebony wood handle and black buffalo...
Hatsukokoro Shirasagi 27cm sakimaru japanese handmade knife with ebony handle Hatsukokoro Shirasagi 27cm sakimaru japanese handmade knife with ebony handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 27cm sakimaru japanese handmade knife with ebony handle

Hatsukokoro
HLWHK-HKSHIRA-EB-ST270
Out of stock
354,90€
Choose a sakimaru knife with a traditional blade! Blade in San Maï structure: 3 superimposed layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) 62HRC Rockwell hardness: excellent edge retention Hand-engraved kanji and authentic rough-forged finish Handle made entirely of ebony wood - Elegant Octagonal shape for ergonomic grip...
Kanagiba kiritsuke 27cm Hatsukokoro Shirasagi ebony handle japanese handmade knife Kanagiba kiritsuke 27cm Hatsukokoro Shirasagi ebony handle japanese handmade knife 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Kanagiba kiritsuke 27cm Hatsukokoro Shirasagi ebony handle japanese handmade knife

Hatsukokoro
HLWHK-HKSHIRA-EB-KY270
Out of stock
354,90€
Choose this authentically styled yanagiba kiritsuke knife! San Maï blade with 3 superimposed layers of steel Aogami #2 Japanese steel core enriched with carbon (1.2%) 62HRC Rockwell hardness for excellent cutting retention Hand-engraved kanji and traditional rough-forged finish Octagonalebony handle - Elegant and ergonomic Hand-forged by Toru...
Hatsukokoro kiritsuke 30cm yanagiba knife Shirasagi ebony handle japanese handicraft Hatsukokoro kiritsuke 30cm yanagiba knife Shirasagi ebony handle japanese handicraft 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro kiritsuke 30cm yanagiba knife Shirasagi ebony handle japanese handicraft

Hatsukokoro
HLWHK-HKSHIRA-EB-KY300
Out of stock
379,90€
This yanagiba knife is perfect for cutting fish! Blade in San Maï construction: alternating 3 layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) On the Rockwell scale, 62HRC hardness - Long-lasting edge Blade surface with rough forge finish and hand-engraved kanji Octagonal ebony handle - Ergonomic design Hand-forged by Toru...
Hatsukokoro Shirasagi 15cm Japanese honesuki knife with ebony handle Hatsukokoro Shirasagi 15cm Japanese honesuki knife with ebony handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 15cm Japanese honesuki knife with ebony handle

Hatsukokoro
HLWHK-HKSHIRA-EB-H150
Out of stock
229,90€
The honesuki knife with an authentic design for your kitchen! Blade in San Maï structure: 3 alternating layers of steel Aogami #2 Japanese steel core: high carbon content (1.2%) 62HRC Rockwell hardness: excellent edge retention Rough forge finish and hand-engraved kanji - Traditional Full ebony wood handle - Elegant Octagonal shape for ergonomic...
18cm Hatsukokoro Yorokobi Kurouchi Damascus santoku knife, japanese handmade 18cm Hatsukokoro Yorokobi Kurouchi Damascus santoku knife, japanese handmade 2
Japon Hatsukokoro
Out of stock
Hatsukokoro

18cm Hatsukokoro Yorokobi Kurouchi Damascus santoku knife, japanese handmade

Hatsukokoro
HLWHK-HKYORO-EB-S180
Out of stock
424,90€
A santoku knife with an original design for your collection! Damascus blade: superimposed layers of stainless steel SLD powdered steel core enriched with approximately 1.6% carbon Hardness of 63HRC Rockwell: excellent edge retention Authentic rough forged finish and copper-effect damascus Handle made entirely of ebony wood - Solid and durable...
Hatsukokoro Yorokobi Kurouchi Damascus kiritsuke knife 24cm japanese handmade Hatsukokoro Yorokobi Kurouchi Damascus kiritsuke knife 24cm japanese handmade 2
Japon Hatsukokoro
Out of stock
Hatsukokoro

Hatsukokoro Yorokobi Kurouchi Damascus kiritsuke knife 24cm japanese handmade

Hatsukokoro
HLWHK-HKYORO-EB-K240
Out of stock
499,90€
The kiritsuke knife with an original, elegant damascus finish! Damascus blade: several superimposed layers of stainless steel Japanese SLD steel core: high carbon content (1.6%) Rockwell hardness of 63HRC: efficient cutting edge Original copper-effect damascus and traditional rough-forged finish Handle made entirely of ebony wood - robust and durable...
Hatsukokoro Hayabusa Rainbow Damascus 21cm Japanese chef ' s knife Hatsukokoro Hayabusa Rainbow Damascus 21cm Japanese chef ' s knife 2
Japon Hatsukokoro
Out of stock
Hatsukokoro

Hatsukokoro Hayabusa Rainbow Damascus 21cm Japanese chef's knife

Hatsukokoro
HLWHK-HKHAYA-EB-G210
Out of stock
329,90€
The must-have Japanese chef knife for your collection! Damascus blade: several alternating layers of steel Japanese Aogami #2 steel core enriched with carbon (1.2%) 62HRC Rockwell hardness: excellent edge retention Polished finish and copper-effect damascus - Original design Full ebony wood handle - Durable and solid Octagonal cut for ambidextrous...
Hatsukokoro Hayabusa Rainbow Damascus 18cm Japanese santoku knife Hatsukokoro Hayabusa Rainbow Damascus 18cm Japanese santoku knife 2
Japon Hatsukokoro
Out of stock
Hatsukokoro

Hatsukokoro Hayabusa Rainbow Damascus 18cm Japanese santoku knife

Hatsukokoro
HLWHK-HKHAYA-EB-S180
Out of stock
289,90€
A santoku knife with an elegant blade for your collection! Damascus blade: alternating layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) Rockwell hardness of 62HRC: long-lasting cutting edge Original design: copper-effect damascus and polished blade finish Full ebony wood handle - robust and durable Octagonal shape for...
Hatsukokoro Shirasagi 33cm handmade Japanese yanagiba knife wenge handle Hatsukokoro Shirasagi 33cm handmade Japanese yanagiba knife wenge handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 33cm handmade Japanese yanagiba knife wenge handle

Hatsukokoro
HLWHK-HKSHIRA-WENG-Y330
Out of stock
409,90€
Choose a yanagiba knife with an effective cutting edge! San Maï blade construction: alternating 3 layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) Excellent edge retention - 62HRC Rockwell hardness Hand-engraved kanji - Authentic rough forge finish Wenge wood handle and buffalo horn bolster Octagonal shape for ergonomic...
Hatsukokoro Shirasagi 27cm Japanese handmade yanagiba knife wenge handle Hatsukokoro Shirasagi 27cm Japanese handmade yanagiba knife wenge handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 27cm Japanese handmade yanagiba knife wenge handle

Hatsukokoro
HLWHK-HKSHIRA-WENG-Y270
Out of stock
349,90€
The efficient yanagiba knife for cutting fish! San Maï blade: superposition of 3 layers of steel Core in carbon-enriched Aogami #2 Japanese steel (1.2%) On the Rockwell scale, 62HRC hardness - High performance Authentic rough-forged finish - Hand-engraved kanji Wenge wood handle and buffalo horn bolster Octagonal shape for ambidextrous use...
Hatsukokoro Shirasagi 30cm handmade Japanese yanagiba knife wenge handle Hatsukokoro Shirasagi 30cm handmade Japanese yanagiba knife wenge handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 30cm handmade Japanese yanagiba knife wenge handle

Hatsukokoro
HLWHK-HKSHIRA-WENG-Y300
Out of stock
374,90€
A Japanese kitchen knife for clean slices! Blade in San Maï structure: 3 superimposed layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) 62HRC Rockwell hardness: excellent edge retention Hand-engraved kanji - traditional rough forge finish Buffalo horn bolster and wenge wood handle Ambidextrous use: ergonomic octagonal shape...
24cm Hatsukokoro Yauji Yoshihiro Damascus BS2 Japanese handmade yanagiba knife 24cm Hatsukokoro Yauji Yoshihiro Damascus BS2 Japanese handmade yanagiba knife 2
Japon Hatsukokoro
Out of stock
Hatsukokoro

24cm Hatsukokoro Yauji Yoshihiro Damascus BS2 Japanese handmade yanagiba knife

Hatsukokoro
HLWHK-YAUJBS2-EB-Y240
Out of stock
449,90€
A beautifully designed yanagiba knife for your collection! Damascus blade: superposition of multiple layers of steel Core in carbon-enriched (1.2%) Japanese Aogami #2 steel 62HRC Rockwell hardness: excellent edge retention Mirror-effect polished blade finish - elegant, satin-finish Damascus Ebony wood handle and white buffalo horn bolster...
Hatsukokoro Shirasagi deba kiritsuke 15cm japanese handmade knife with teak handle Hatsukokoro Shirasagi deba kiritsuke 15cm japanese handmade knife with teak handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi deba kiritsuke 15cm japanese handmade knife with teak handle

Hatsukokoro
HLWHK-HKSHIRA-TK-D150
Out of stock
274,90€
The deba kiristuke knife for cutting in the kitchen! San Maï blade: structure with 3 alternating layers of steel Core in carbon-enriched (1.2%) Japanese Aogami #2 steel 62HRC Rockwell hardness: high-performance, long-lasting cutting edge Forged finish and hand-engraved kanji - Authentic Teak wood handle with black buffalo horn bolster Octagonal...
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