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The ideal knife for precise filleting!
18cm blade in corrosion-resistant German 1.4116 stainless steel
Rockwell hardness: 56 HRC - Clean, easy-to-maintain cutting edge
Polished blade finish - Guillaume Leonard logo
Flat tip: clean insertion into food
Rounded Western red sandalwood handle
Stainless steel bolster and 3 rivets: strength and balance
Storage box included, ideal for gift-giving
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The Guillaume Leonard Cuistot 18cm filet de sole knife is designed for fine, delicate, controlled cuts. It features a long, narrow blade that is perfect for lifting fish fillets with fluidity, without tearing the flesh. Lightweight, precise and comfortable in the hand, it's an excellent choice for seafood connoisseurs or precision enthusiasts. Supplied in an elegant case, it combines sobriety and efficiency.
This filet de sole knife has an 18cm blade made of German 1.4116 stainless steel. This alloy contains chromium and is nitrogen-reinforced, making it highly resistant to corrosion and ensuring a long-lasting cutting edge. It is appreciated in the kitchen for its characteristics.
With a hardness of around 56-58 HRC on the Rockwell scale, this steel guarantees a reliable edge that's easy to maintain and sharpen. It is perfectly suited to the fine, technical gestures involved in cutting fish.
The blade has a flat edge for clean, straight cutting, for both right- and left-handed users. Its polished finish gives it a sober appearance, while facilitating maintenance. The Guillaume Leonard logo appears discreetly on the blade, a guarantee of seriousness.
The handle of the 18cm filet de sole knife is made from red sandalwood, a dense, naturally moisture-resistant species. Its warm color and smooth feel make it as attractive as it is functional.
It is carved in a Western shape with a rounded palm, designed to offer excellent ergonomics. The grip remains stable and pleasant, even during precise or prolonged gestures.
Three stainless steel rivets securely fasten the wooden plates to the tang of the knife, and a stainless steel bolster reinforces the overall balance while protecting the hand.
Always wash your filet de sole knife by hand with a non-abrasive sponge and mild soap. Do not put in the dishwasher or leave to soak in the sink. Dry it immediately after use, then store it in its case, on a magnetic bar or in a knife block, away from moisture.
Guillaume Leonard is a brand inspired by a familiar figure: a passionate uncle who cooks with generosity and authenticity. He is a symbol with which many people can identify. He's the one who likes to prepare good food, try it, adjust it, taste it and share it around the table. The brand stands for simple, family-style, lively cooking, with no superfluity. Guillaume Leonard designs reliable, well-thought-out and accessible kitchen knives, offered at the right price. The objective is clear: to put the gesture, the product and the pleasure of cooking together back at the center.
Find a wide selection of filet de sole knives on Knifeleader.eu!
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