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Global GSF22 Japanese flat paring knife!
11cm blade in hardened CROMOVA 18 stainless steel
Solid handle: perfect balance + optimal grip
One-piece knife forged from a single piece of steel
Made in Seki, Japan - Design by Yoshikin
The most popular kitchen knife among professionals!
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Thanks to their traditional know-how inherited from the Japanese samurai, Global knives are recognized as a world benchmark in the field of gastronomy. They are often featured on your favorite cooking shows.
This Global GSF22paring knife isideal for peeling, turning vegetables and precision work. Its blade in hardened CROMOVA 18 steel has a hardness of 56 to 58 HRC, ensuring a remarkable cutting edge. As a result, cutting is easy, clean and precise. The composition of the blade, created by Global, makes the knife extremely robust and resistant to corrosion.
The "GSF" series are short-bladed knives with solid handles that guarantee maximum maneuverability. What's more, the relatively small dimensions of these knives make them easy to guide and grip.
To ensure the long life of your Global knife, regular sharpening is essential. We recommend cleaning your knife by hand with non-chlorinated washing-up liquid and hot water.
Click here to discover all other GSF Global knives!
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