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A unique Bread knife!
24cm VG10 3-layer steel blade - Light black veil
High-grade Japanese steel, shock and corrosion resistant
60 HRC hardness: long-lasting sharpness, perfect cutting edge
Heat-treated chestnut handle with black polypropylene Bolster
Made in Japan
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An exceptional Bread knife with Japanese craftsmanship!
A Japanese speciality, the blade 'shigh-grade VG10 steel guarantees a formidable cutting edge with minimum maintenance. The multi-layered design, inherited from the manufacturing methods of the finest katanas, makes it resistant to shock and corrosion, for the assurance of a long-lasting, efficient tool.
The chestnut handle has been heat-treated to make it remarkably resistant and rot-proof. It is topped by a black polypropylene Bolster that protects it from scratches and enables easy cleaning.
All these elements are combined under a light, elegant and modern black veil, making this knife a choice piece among your Utensils.
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