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This stone is ideal for thorough blade sharpening!
Ultra-fine 6000 grit: for a razor-sharp finish on blades
Composite material suitable for hard and very hard steels
Supplied with a non-slip base - Stability during sharpening
Dimensions: 190 x 70 x 20 mm - Weight: 565g
Made in Japan - Ideal for professionals
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The Japanese King S-2 6000-grit whetstone is perfect for restoring the sharpness of your hard, or even very hard, steel knives.
It features a 6000 grit which is considered very fine. The stone is ideal for bringing out the full cutting potential of your knives by polishing their edge. It is perfectly suited to knives with high hardness (over 60 HRC), which are capable of holding a razor-sharp finish (unlike knives with "softer" steel).
This stone is made of a solid composite material that ensures rapid results. Its hardness makes it particularly well-suited to restoration professionals and expert enthusiasts.
Your whetstone is a traditional Japanese water stone. To prepare it for sharpening, you need to immerse it in water for about 15 minutes.
While you're sharpening, be sure to keep it damp at all times to preserve your blades and the stone's performance. Keep the angle between 15 and 20° to sharpen the blade evenly on the stone.
A non-slip base is supplied with the whetstone. It keeps the stone very stable and raises it for easier sharpening.
Once sharpening is complete, rinse the stone thoroughly with clean water to remove any steel residue, and allow it to air-dry before storing. The sharpened knife should be rinsed with hot water and then dried properly.
Take a look at our sharpening stone accessories!
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