A small, precise knife for your vegetables
The Zwilling Gourmet 8cm vegetable knife is your perfect ally for peeling, cutting and preparing all your vegetables with precision. Designed in the brand' s workshops in Solingen, Germany, it benefits from Zwilling's special steel and technical processes renowned for their efficiency and durability. Its thin, short blade enables you to work as close to the food as possible, for precise, safe gestures.
A short, high-performance blade for perfect control
This one-piece forged Zwilling knife features an 8cm straight blade in Zwilling special formula stainless steel, an alloy enriched with chromium and carbon that offers excellent resistance to corrosion and wear. FRIODUR® heat treatment, using cryogenic quenching, raises the blade's hardness to around 57 HRC, guaranteeing a long-lasting, easy-to-maintain cutting edge.
The blade has a laser-cut V-edge. It refines the cutting angle, ensuring a clean, even cut on all vegetables, whether tender or firmer.
A durable, ergonomic riveted handle
The 11cm handle of the Bird's Beak knife is made of high-density black ABS, a lightweight, moisture-resistant and easy-to-clean material. Practical for everyday use!
It features a Western shape with a curved heel for a comfortable, secure grip. Three stainless steel rivets securely attach the polymer inserts to the blade tang, ensuring perfect stability even with repeated use.
Summary of features and benefits
- 8cm Zwilling special stainless steel blade: corrosion-resistant and precise cutting
- FRIODUR® treatment - 57 HRC: long-lasting sharpness and easy maintenance
- V-edge grinding: even, high-performance cutting
- 11 cm ABS handle: ergonomic and comfortable
- Three stainless steel rivets: strength and durability
- Made in Germany: know-how and quality
Use and care
To make the most of your knife, wash it by hand with a non-abrasive sponge and a mild detergent, then dry it immediately. Use a wooden or bamboo cutting board to preserve the cutting edge. Store it in a block or on a magnetic bar to avoid shocks.
Zwilling: the benchmark brand in Germany
Founded in 1731 in Solingen, Germany's cutlery capital, Zwilling is today one of the oldest knife manufacturers in the world. The brand is renowned for its quality steel, constant innovation and precise blades. Each knife is designed to offer performance, durability and comfort, whether for everyday or professional use. This vegetable knife from the Gourmet range perfectly reflects this expertise, combining high-end materials and meticulous ergonomics.
Many more vegetable knives await you on our site!