The WS2 Black Nashiji range of handcrafted knives arrives on KnifeLeader.eu! These Japanese knives are forged by Naoki Mazaki, the talented young blacksmith based in Niigata province. These are top-of-the-range Japanese knives whose particularity lies in the finish given to their blades. They feature a superb Black Nashiji finish, reminiscent of a rough-hewn forge. The tops of the blades are black and have a slightly rough feel, giving them a rustic, authentic look. The blades of these handcrafted WS2 Black Nashiji Japanese knives feature a San Maï structure, with a core made of top-quality Shirogami #2 steel with 1.3% carbon. With a hardness of around 62 HRC, the blade of your Japanese chef's knife has a durable, high-performance cutting edge. As Naoki Mazaki is also a master sharpener, he has personally sharpened the blade of your knife on several whetstones to give you an impeccable edge. WS2 Black Nashiji handcrafted Japanese knives feature a dense, warm-tone ebony handle. It is robust and crack-resistant. The ebony is complemented by a superb black horn bolster that brings harmony and balance. A delicate micarta ring elegantly separates the two materials. The octagonal shape of the handle makes ws2 black nashiji knives ideal for long use, and suitable for both right- and left-handed users. Opt for these top-of-the-range Japanese kitchen knives! You'll also find WS2 Polished craft knives on our website!