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Thanks to their traditional know-how inherited from the first Japanese samurai, Global knives are recognized as an international benchmark in the field of international gastronomy! You've probably even seen them on a TV cooking show!
In fact, this Global G5nakiri knife with its hardened CROMOVA 18 steel blade has a hardness of 56 to 58 HRC, ensuring an undeniable, tenacious edge over the long term. Your cuts will be remarkably cleaner and smoother, for preserved food and effortless use! What's more, this blade will also be extremely robust and resistant to corrosion, thanks to its concentration of chromium, molybdenum and vanadium (a composition specially created by GLOBAL).
The "G" series is designed for perfect balance in the hand, thanks to the monobloc design of its knives. In fact, the hollow, round handle ensures ideal balance (in balance with the length of the blade). You'll be able to grasp it with ease and maintain optimum control during use!
To ensure the longevity of your Global knife, regular sharpening is essential.
Finally, we also recommend hand-cleaning with non-chlorinated dishwashing liquid and hot water.
So don't hesitate to find all Global knives on KnifeLeader and equip yourself with efficient knives from the Japanese tradition!
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