KAI razor leather set + polishing cream for finishing sharpening

Kitchen knives are the main tools of any cook, experienced or otherwise. Knives enable you to process food without damaging it or altering its taste. It's important to take the utmost care of your knife to ensure it lasts the test of time.

To achieve this, sharpening is an essential step in maintaining the cutting edge of your favorite knife, ensuring effortless, pleasurable cuts.

The KAI polishing set is the right tool for the job. It features a beechwood base topped with high-quality Russian calf leather. This accessory is complemented by a polishing cream for use on top.

To restore your knife's razor-sharp edge, simply perform the following steps:

- Rub the leather with a dab of polishing cream, massaging it in evenly with your fingers. Allow to dry for at least 5 minutes. You don't need to do this every time you use your leather. In fact, this initial application can last for several sharpenings, and you can apply it again when you feel that its action is wearing off.

- Rub your knife over the leather at the angle of your choice, several times in the opposite direction to the cut. Repeat the operation on the other side. About ten strokes on each side will suffice to increase the knife's sharpness.

This final polish is highly effective, thanks in particular to the chromium oxide-enriched polishing cream, which makes it extremely grit. It is therefore very gentle and sharpens knives delicately.

This finishing set will give you a razor-sharp edge in less than 10 minutes, for ultra-precise cutting in the kitchen!

See all the sharpening stones available from KnifeLeader to complement this polishing set!