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12cm stainless steel blade 4Cr13Mov
Damascus printing + mirror polish
Oval handle shape - Stainless steel base and bolster
Handle material: flame-effect red resin
Supplied in a box
Rockwell hardness 56HRC
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The santoku knife is an essential kitchen tool. Versatile, it can be used to slice vegetables, mince meat and chop herbs, just like a chef' s knife. However, it should not be used on very hard foods, such as bones or squash.
The Kutoyama knife features a 4Cr13Mov stainless steel blade, an alloy enriched with vanadium and molybdenum. This steel achieves a hardness of 56HRC on the Rockwell scale.
The blade features damascus printing and has been polished to a mirror-like finish.
The handle, meanwhile, is made of durable, resistant resin in a reddish-brown color with shades reminiscent of flames. The oval-shaped handle is suitable for both left- and right-handed users, offering a comfortable grip even during extended cooking sessions. It is completed by a stainless steel bolster and base.
Made in China, the knife comes in a protective box, making it an excellent gift idea. To ensure its longevity, it is essential to wash it by hand and dry it immediately after use. Avoid putting it in the dishwasher or soaking it in the sink.
You'll also find all Kutoyama knives at Cutters!
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