- Material
- Stainless steel
- Handle
- Synthetic
- Manufacturing
- Germany
- Hardness HRC
- 57
- Blade finish
- Polished
- For right- or left-handed use
- Symmetrical
- Steel
- Friodur
- Blade size
- 31cm
- Product ID
- HLWZWI-31082-311
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Make perfect slices with this Zwilling Four Star salmon knife!
Narrow 31cm SIGMAFORGE blade: forged from a single block of steel
Enriched stainless steel: enhanced corrosion resistance
FRIODUR technology: cold-hardened blade for enhanced strength
High-quality black synthetic handle: assured ergonomics
Seamless knife assembly: maximum hygiene
Designed and manufactured in Germany: reliability and performance
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Four Star celebrated its 40th anniversary in 2016. It is now Zwilling' s best-selling range worldwide. To achieve this, the cutlery company had to innovate in terms of production methods and the materials used. In fact, to obtain the high quality Four Star knives, Zwilling had to develop manufacturing techniques and improve its materials.
The narrow, flexible 31cm blade of this salmon knife is made of stainless steel. Zwilling has found the perfect blend of carbon and chromium to produce a high-quality alloy. This chromium-carbon balance considerably increases the knife's resistance to corrosion and preserves the blade's suppleness. The blade has also been cold-hardened, using Zwilling's proprietary FRIODUR technology, to maximize its strength.
To guarantee an effective cutting edge, the blade's edge has a V-edge profile: a cumulative angle of 30°. Thanks to the treatments applied to the enriched steel, the blade glides effortlessly through the food to be sliced.
The knives in this range are designed using Zwilling's proprietary SIGMAFORGE technology, i.e. they are forged from a single piece of steel for assured strength and cutting precision.
The 12.3cm black handle is made of high-quality synthetic material. It surrounds the full tang blade for enhanced strength. The handle's ergonomic design ensures a comfortable grip! What's more, the bolster prevents your fingers from slipping on the blade for safe use.
The FOUR STAR range is known and recognized the world over, and is perfect for professionals who have quickly adopted it, and for cooking enthusiasts on an insatiable quest for new recipes!
To preserve the high quality of the cutting edge and the overall appearance of this knife, we strongly recommend that you clean it by hand and then dry it immediately with a soft cloth.
Find all the knives in Zwilling's Four Star range on KnifeLeader.eu!
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