By buying this product you can collect up to
17991
points.
Your cart will total 17991
points that can be converted into a voucher of
€9.00.
This Miyabi 6000MCTUniversal knife will cut your food to perfection!
Tsuchime (hammered) finish stainless steel blade 13cm
CRYODUR technology: tenfold blade hardness and sharpness
MC63 microcarbide-reinforced blade core: incredible strength
Pakka wood and stainless steel handle
Rounded handle shape: optimum knife grip
Elegant, original design
You might also like
This Miyabi Universal knife is a product of Japanese cutlery tradition. Its sharpness and ease of use will stand the test of time.
The high-quality stainless steel blade has a core enriched with MC63 microcarbide powder, giving it excellent strength. What's more, the CRYODUR hardening process enhances the blade's already extreme hardness. In fact, it has undergone intense cooling down to -196°C. As a result, it achieves a strength of around 63 HRC on the Rockwell scale.
In addition, the blade has been given a "Tsuchime" finish, which means "hammered", giving it a unique visual appearance. In this way, the knife displays all the expertise of Japanese master cutlers. What's more, the cells created by hammering allow air to pass through more easily when cutting. Food won't stick to your blade.
The handle of this knife is also a remarkable feature: made of pakka wood with stainless steel ends, it ensures ease of use. In fact, its "swan-neck" shape allows you to grip the knife easily. This gives you absolute control over all your cuts. Also, pakka wood has a warm, authentic look thanks to its color tending towards red. It also features a unique rivet topped with a mosaic logo, for even greater strength.
Finally, the sleek, authentic style of this Japanese knife will appeal to all lovers of fine blades. With its hammered blade, red and gold edging and pakka handle, it's sure to impress.
To find out more about Miyabi's 6000MCT range on KnifeLeader, click here!
You might also like
