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Choose the best for your daily cutting needs
MC66 microcarbide core - Total hardness 66 HRC
20cm stainless steel blade 132 damascus layers
CRYODUR system hardening: solid and anti-corrosive
Symmetrical cutting edge for right- and left-handed use
Japanese D-shaped maple handle - Steel base
Optimum design and expertise - Made in Japan
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Miyabi Japanese knives are very popular in the kitchen. These kitchen knives are used by top chefs around the world, as well as by lovers of good recipes and beautiful equipment!
With the 5000MCD 67 knife series, Miyabi once again demonstrates its reputation as a manufacturer of the highest quality, with each knife in the range designed to provide the ultimate blend of efficiency, practicality and style.
These unique Japanese knives will be your faithful allies for years to come, for successful and enjoyable cutting.
This Guyto knife has a 20cm blade, which you can use to cut all kinds of food (meat, fish, vegetables...). It's the equivalent of a Western chef's knife, a highly versatile knife.
Here are the knife's technical specifications:
-The blade features a powdered core of MC66 steel microcarbides, a steel renowned for its extreme strength.
This core is then surrounded by 132 damascus layers. The damascus process consists of superimposing layers of soft then hard steel, to provide a unique blend of strength and suppleness. The knife adapts to your gestures and cuts. Thanks to this unique process inherited from master blacksmiths, the knife features a drape of waves running along its cutting surface. It becomes even more original!
-The blade has been tempered using the special CRYODUR process. Tempering at -196°C in ice increases its strength and anti-corrosive properties tenfold. As a result, its final hardness is 66 HRC on the Rockwell scale, an exceptional index in the cutlery world (the base is 58 HRC)! As a result, the knife will retain its sharpness much longer than a standard blade, for more frequent sharpening.
Its symmetrical cutting edge (unlike many Japanese knives) means that both right- and left-handers can use it with complete peace of mind.
The handle is made of grit hard maple. Its grain gives it an unmistakable character, and is unique to each knife. It also features the traditional "D" shape for a comfortable grip.
-The base of the knife is made of steel (i.e. the tip), and adds a little extra weight to the overall balance of the piece, contrasting with the blade.
-The design of this knife is breathtakingly beautiful. The combination of materials, the pure shapes, the color scheme...all these elements blend to perfection!
Discover the entire 5000MCD67 collection on KnifeLeader!
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