Japanese knives and Utensils gift selection

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Masashi Yamamoto SLD Kuro damascus 16.5cm Japanese handmade bunka knife Masashi Yamamoto SLD Kuro damascus 16.5cm Japanese handmade bunka knife 2
Japon Masashi Yamamoto
Out of stock
Kuro Damas

Masashi Yamamoto SLD Kuro damascus 16.5cm Japanese handmade bunka knife

Masashi Yamamoto
HLWSAM-MASA-BSLD-B165
Out of stock
459,90€
Choose the sublime Masashi Yamamoto knives for your kitchen Nickel damascus blade - Superb patterns, unique on each knife 1.6% carbon-enriched SLD steel core Carbon ensures long-lasting sharpness (63 HRC) Rough, dark-finish blade top surface Octagonal ebony wood handle in magnificent red hues Light cognassier bolster with elegant white micarta ring...
Kagekiyo Suri Urushi 21cm handmade Japanese chef ' s knife Kagekiyo Suri Urushi 21cm handmade Japanese chef ' s knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Suri Urushi

Kagekiyo Suri Urushi 21cm handmade Japanese chef's knife

Kagekiyo
HLWBAB-60722
Out of stock
349,90€
A top-of-the-range knife that's easy to handle Rigid core surrounded by a layer of iron - San Maï structure Japanese Yasuki White Steel 2 core (1 to 2% carbon) - 61 HRC Durable razor-sharp edge - Easy to sharpen when necessary Tenfold cutting comfort: knife edges are polished Handle in traditional black lacquered magnolia by an expert - Octagonal Iron and...
Masashi Yamamoto SLD Kuro damascus 16.5cm Japanese santoku knife Masashi Yamamoto SLD Kuro damascus 16.5cm Japanese santoku knife 2
Japon Masashi Yamamoto
Out of stock
Kuro Damas

Masashi Yamamoto SLD Kuro damascus 16.5cm Japanese santoku knife

Masashi Yamamoto
HLWSAM-MASA-BSLD-S165
Out of stock
459,90€
Bring Japanese tradition into your kitchen with this santoku knife Nickel Damascus creates unique, aesthetic patterns on each knife SLD steel for the core: enriched with carbon (approx. 1.6%) This element ensures long-lasting sharpness (63 HRC) 16.5cm blade with a rough, dark finish Octagonal handle in ebony wood with a beautiful deep hue Light...
Kagekiyo Suri Urushi 18cm handmade Japanese santoku knife Kagekiyo Suri Urushi 18cm handmade Japanese santoku knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Suri Urushi

Kagekiyo Suri Urushi 18cm handmade Japanese santoku knife

Kagekiyo
HLWBAB-60642
Out of stock
324,90€
A versatile, user-friendly kitchen knife San Maï structure: the rigid core is surrounded by a layer of iron Carbon-enriched Yasuki White Steel 2 Japanese steel core - Hardness: 61 HRC Long-lasting razor-sharp edge - Easy to sharpen cutting edge if necessary Polished edges for enhanced cutting comfort Octagonal magnolia handle - Traditionally lacquered...
Yuzo Black Nashiji 16,5cm Japanese handmade bunka knife Yuzo Black Nashiji 16,5cm Japanese handmade bunka knife 2
Japon Yuzo Hamono
Out of stock
Black Nashiji

Yuzo Black Nashiji 16,5cm Japanese handmade bunka knife

Yuzo Hamono
HLWYUZ-MUN-W2BN-B165
Out of stock
149,90€
Be versatile in the kitchen with the Yuzo bunka knife! 16.5cm blade with San Maï structure: 3 alternating layers of steel Japanese Shirogami #2 steel core enriched with 1.2% carbon Excellent edge retention - 61HRC Rockwell hardness Unpolished surface for an authentic Black Nashiji finish Rosewood handle - Ergonomic octagonal shape Ebony bolster set with...
nakiri knife 16,5cm Japonais artisanal Yuzo Black Nashiji nakiri knife 16,5cm Japonais artisanal Yuzo Black Nashiji 2
Japon Yuzo Hamono
Out of stock
Black Nashiji

Japanese Artisan Nakiri Knife 16.5cm Yuzo Black Nashiji

Yuzo Hamono
HLWYUZ-MUN-W2BN-N165
Out of stock
149,90€
A handcrafted Yuzo nakiri knife for quality! 16.5cm blade in San Maï structure: superposition of 3 layers of steel Core in carbon-enriched Japanese Shirogami #2 steel (approx. 1.2%) Hardness of 61HRC on the Rockwell scale: high-performance cutting edge Authentic, traditional styling: Black Nashiji finish - Unpolished surface Ambidextrous use:...
Kiritsuke knife 21cm japanese artisanal Yuzo Black Nashiji Kiritsuke knife 21cm japanese artisanal Yuzo Black Nashiji 2
Japon Yuzo Hamono
Out of stock
Black Nashiji

Kiritsuke knife 21cm japanese artisanal Yuzo Black Nashiji

Yuzo Hamono
HLWYUZ-MUN-W2BN-K210
Out of stock
189,90€
Opt for the efficiency of the Yuzo handmade Kiritsuke knife! 21cm blade in San Maï structure: superimposed 3 layers of steel Core of Shirogami #2 Japanese steel, enriched with approximately 1.2% carbon High-performance, long-lasting cutting edge: hardness of 61HRC on the Rockwell scale Unpolished blade surface for a Black Nashiji - Traditional finish...
Kiritsuke knife 15cm Japonais artisanal Yuzo Black Nashiji Kiritsuke knife 15cm Japonais artisanal Yuzo Black Nashiji 2
Japon Yuzo Hamono
Out of stock
Black Nashiji

Kiritsuke knife 15cm Japanese artisanal Yuzo Black Nashiji

Yuzo Hamono
HLWYUZ-MUN-W2BN-K150
Out of stock
147,90€
Choose Japanese quality for your Kiritsuke knife! 15cm blade in San Maï structure: superposition of 3 layers of steel Core in Shirogami #2 Japanese steel enriched with approximately 1.2% carbon Hardness of 61HRC on the Rockwell scale: excellent edge retention Authentic, traditional blade finish: unpolished Black Nashiji Ebony woodBolster and white...
21cm Yuzo Black SLD ebony and quince handmade Japanese chef ' s knife 21cm Yuzo Black SLD ebony and quince handmade Japanese chef ' s knife 2
Japon Yuzo Hamono
Out of stock
Black SLD

21cm Yuzo Black SLD ebony and quince handmade Japanese chef's knife

Yuzo Hamono
HLWYUZ-BSLD-EQE-G210
Out of stock
199,90€
A superb multi-purpose knife for your kitchen 21cm San Maï blade construction: 3 alternating layers of steel SLD steel core with high carbon content (approx. 1.6%) Carbon provides excellent edge retention (63 HRC) Unique hammered, rough-forged surface - Dark ebony bolster Octagonal ebony handle in magnificent red hues Quince ring set with two elegant...
Yuzo Black SLD ebony and quince wood 24cm Japanese artisanal chef ' s knife Yuzo Black SLD ebony and quince wood 24cm Japanese artisanal chef ' s knife 2
Japon Yuzo Hamono
Out of stock
Black SLD

Yuzo Black SLD ebony and quince wood 24cm Japanese artisanal chef's knife

Yuzo Hamono
HLWYUZ-BSLD-EQE-G240
Out of stock
249,90€
Choose the Yuzo chef knife and the art of Japanese cutlery 24cm San Maï blade construction: 3 superimposed layers of steel SLD steel core with high carbon content (approx. 1.6%) 63HRC: excellent edge retention thanks to carbon Hammered, rough-forged surface - Ebony wood bolster Ebony handle with red tones - Octagonal Quince ring set with two white...
Yuzo Black SLD ebony and quince 16.5cm Japanese handmade nakiri knife Yuzo Black SLD ebony and quince 16.5cm Japanese handmade nakiri knife 2
Japon Yuzo Hamono
Out of stock
Black SLD

Yuzo Black SLD ebony and quince 16.5cm Japanese handmade nakiri knife

Yuzo Hamono
HLWYUZ-BSLD-EQE-N165
Out of stock
179,90€
The Yuzo Hamono nakiri knife in traditional style with a touch of originality 16.5cm blade in San Maï structure: 3 alternating layers of steel SLD steel core with high carbon content (approx. 1.6%) Long-lasting cutting edge - On the Rockwell scale , 63HRC Unique hammered surface and rough forged finish - Ebony bolster Octagonalebony handle with red...
16,5cm Japanese santoku knife Yuzo SLD black ebony quince ring 16,5cm Japanese santoku knife Yuzo SLD black ebony quince ring 2
Japon Yuzo Hamono
Out of stock
Black SLD

Yuzo Black SLD 16.5cm ebony and quince handmade Japanese santoku knife

Yuzo Hamono
HLWYUZ-BSLD-EQE-S165
Out of stock
179,90€
The Yuzo SLD Japanese knife you must have in your kitchen! 16.5cm blade with San Maï structure: 3 alternating layers of steel SLD steel core with high carbon content (approx. 1.6%) Excellent edge retention - 63HRC on the Rockwell scale Hammered surface and rough-forged finish - Dark ebony bolster Ebony handle with red tones - Octagonal shape Quince ring...
Yuzo Black SLD 24cm Japanese sujihiki knife ebony and quince Yuzo Black SLD 24cm Japanese sujihiki knife ebony and quince 2
Japon Yuzo Hamono
Out of stock
Black SLD

Yuzo Black SLD 24cm Japanese sujihiki knife ebony and quince

Yuzo Hamono
HLWYUZ-BSLD-EQE-S240
Out of stock
249,90€
Cook fish like a chef with the Yuzo Black SLD sujihiki knife! San Maï structure: 24cm blade with 3 superimposed layers of steel SLD steel core with high carbon content (approx. 1.6%) On the Rockwell scale, 63HRC: excellent edge retention Forged finish and hammered surface - Dark ebony bolster Octagonal handle: made of red-tinted ebony Two white micarta...
Yuzo Black SLD 27cm Japanese sujihiki knife ebony and quince Yuzo Black SLD 27cm Japanese sujihiki knife ebony and quince 2
Japon Yuzo Hamono
Out of stock
Black SLD

Yuzo Black SLD 27cm Japanese sujihiki knife ebony and quince

Yuzo Hamono
HLWYUZ-BSLD-EQE-S270
Out of stock
269,90€
The Yuzo Black SLD sujihiki makes perfect slices! Made of San Maï structure: superimposed 3 layers of steel SLD steel core with high carbon content (approx. 1.6%) 27cm blade - 63HRC on the Rockwell scale: durable cutting edge Hammered surface and rough forged finish - Dark ebony bolster Ergonomic: octagonal handle - Red-tinged ebony wood Quince ring...
Sakai Kikumori Kikuzuki Rin 21cm Japanese handmade chef ' s knife Sakai Kikumori Kikuzuki Rin 21cm Japanese handmade chef ' s knife 2
Japon Sakai Kikumori
Out of stock
Kikuzuki Rin

Sakai Kikumori Kikuzuki Rin 21cm japanese handmade chef's knife

Sakai Kikumori
HLWKIKU-RIN-G210
Out of stock
324,90€
A superb authentic Japanese knife in your cutting equipment San Maï structure: 21cm blade with 3 superimposed layers of steel Shirogami 2 (White Steel 2) Japanese steel core: 1.2% carbon Rockwell hardness of 61 HRC for long-lasting sharpness Homogeneous alloy structure for easy sharpening when needed Traditionalnashiji finish for authentic style...
Sakai Kikumori Kikuzuki Kuro 24cm japanese handmade chef ' s knife Sakai Kikumori Kikuzuki Kuro 24cm japanese handmade chef ' s knife 2
Japon Sakai Kikumori
Out of stock
Kikuzuki Kuro

Sakai Kikumori Kikuzuki Kuro 24cm japanese handmade chef's knife

Sakai Kikumori
HLWKIKU-KURO-G240
Out of stock
349,90€
A versatile, high-performance, authentic knife for your kitchen San Maï blade: built on 3 alternating layers of steel (24cm) Japanese Shirogami 2 (White Steel 2) in the center of the blade: 1.2% carbon 61 HRC hardness for long-lasting sharpness Its homogeneous structure makes it easy to sharpen when necessary Forged finish for authentic style Light...
Sakai Kikumori Kikuzuki Kuro 21cm Japanese handmade chef ' s knife Sakai Kikumori Kikuzuki Kuro 21cm Japanese handmade chef ' s knife 2
Japon Sakai Kikumori
Out of stock
Kikuzuki Kuro

Sakai Kikumori Kikuzuki Kuro 21cm Japanese handmade chef's knife

Sakai Kikumori
HLWKIKU-KURO-G210
Out of stock
299,90€
The iconic knife for your cutting equipment San Maï structure: 21cm blade with 3 alternating layers of steel Shirogami 2 (White Steel 2) Japanese steel blade core: 1.2% carbon Rockwell hardness of 61 HRC for long-lasting sharpness Remains easy to sharpen thanks to an alloy with a homogeneous structure Traditional brute forge finish for authentic style...
Kagekiyo Yoshikazu Tanaka Black Damas Aogami 21cm Japanese chef ' s knife by hand Kagekiyo Yoshikazu Tanaka Black Damas Aogami 21cm Japanese chef ' s knife by hand 2
Kagekiyo
Out of stock
Yoshikazu Tanaka Damas Aogami

Kagekiyo Yoshikazu Tanaka Black Damas Aogami 21cm Japanese chef's knife by hand

Kagekiyo
HLWBAB-64010
Out of stock
698,90€
An efficient chef knife in a high-end design Beautifully patterned 21cm damascened blade Aogami 1 (Blue Steel 1 ) Japanese steel core Hardness: 63 HRC - Contains nearly 1.4% carbon Long-lasting edge, easy to sharpen Protective and aesthetic Black Dyed coating Ebony handle and black horn bolster Octagonal shape suitable for all cooks Forged by Yoshikazu...
Kanetsugu Heptagon Uto hammered japanese chef ' s knife 20cm Kanetsugu Heptagon Uto hammered japanese chef ' s knife 20cm 2
Japon Kanetsugu
Out of stock
HEPTAGON UTO

Kanetsugu Heptagon Uto hammered japanese Chef's knife 20cm

Kanetsugu
HLWKAN-9105
Out of stock
127,90€
The Kanetsugu chef knife is essential for all cooks! 20cm blade with 3 interwoven layers: San Maï structure VG2 steel core and superimposed stainless steel layer Hardness of 58HRC on the Rockwell scale: sharpens easily Blade aesthetics: hammered surface for greater contrast Pakkawood handle and bolster: heptagonal shape Supplied in a protective cardboard...
Sakimaru knife takohiki japonais artisanal Sakai Takayuki Homura Guren 30cm Sakimaru knife takohiki japonais artisanal Sakai Takayuki Homura Guren 30cm 2
Japon Sakai Takayuki
Out of stock
Sakai Takayuki

Japanese Artisan Sakimaru Takohiki Knife 30cm Sakai Takayuki Homura Guren

Sakai Takayuki
HLWAOK-01190
Out of stock
549,90€
Superb authentic Japanese knife for cutting fish San Maï blade: a rigid core surrounded by a layer of softer steel Core blade in Aogami 2 Japanese steel at 62 HRC (1.1% carbon) Superb, characterful hammering - Forged finish (right side) Ultra-efficient one-sided cutting edge: suitable for right-handed cooks Handle designed in contrasting burnt oak...
Yoshihiro ZAD handmade Japanese nakiri knife 16cm damascened blade Yoshihiro ZAD handmade Japanese nakiri knife 16cm damascened blade 2
  • Online only
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro ZAD handmade Japanese nakiri knife 16cm damascened blade

Yoshihiro
HLWYOS-ZAD-160U-YU
Out of stock
199,90€
The Yoshihiro nakiri knife in authentic Japanese style! 16cm blade in 1.2% carbon-enriched ZA-18 Japanese steel Unique damascened surface for an elegant, traditional look Rockwell hardness of 61HRC: durable cutting edge Handle made of burnt oak: robust material Octagonal cut - Comfortable, ambidextrous grip Handcrafted in Japan Requires careful...
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