Pakkawood Satake Brown japanese knives

Satake Brown Pakkawood Japanese knives are perfect for cooking enthusiasts! This range includes several Japanese kitchen knives to add versatility to your equipment. You can even opt for a Japanese knife box set! They feature sturdy stainless steel blades, enriched with molybdenum for greater resistance to corrosion and impact. The Japanese chef's knife has a hardness of 57HRC on the Rockwell scale, to give you an effective cutting edge that remains easy to sharpen. In fact, you can use a Sharpening stone or sharpening gun for more frequent sharpening. The handles of these gyuto knives are made of solid, durable brown pakkawood, with an authentic, natural design. It features 3 rivets for added reliability and a stainless steel bolster to balance your santoku knife. Western in shape, these Satake knives are ergonomic and suitable for all hands, left- or right-handed! Give the gift of a kitchen knife set on KnifeLeader.eu!