Ambrogio Sanelli truffle Mandoline Slicer with serrated stainless steel blade and ovangkol handle

Professional-quality stainless steel blade

The Ambrogio Sanelli truffle cutter is equipped with a stainless steel blade. It is robust and highly resistant to corrosion and impact. Its razor-sharp edge ensures fast, clean cuts in black truffles, thanks to its wavy shape.

The professional-quality blade is also suitable for other types of cutting. You can use the Kitchen mandolin to make cheese or chocolate shavings, or slice mushrooms or vegetables.

A side-mounted thumbwheel lets you adjust the thickness of the slices you make, helping to avoid wasting truffles, an exceptional delicacy. You can choose a thickness ranging from 0.2 to 3 mm, depending on the recipe or your preferences.

Italian family firm Ambrogio Sanelli was founded in 1864. It specializes in the manufacture of kitchen knives and cuttingUtensils. To lendauthenticity to the Kitchen mandolin, the company has laser-engraved its logo on the blade.

Ovangkol for an original, sturdy handle

The Kitchen mandolin features a handle and blade support made from a single piece of ovangkol wood. Ovangkol is a wood from Africa with a yellowish-brown to dark color, highlighting a unique grain on each piece. The species is widely used to make luxury furniture thanks to its strength and durability.

Your truffle Kitchen mandolin should be washed by hand, keeping the handle as dry as possible, and immediately drying the blade. To maintain it, you can apply a little neutral wood oil from time to time.

The Kitchen mandolin also features a suspension eye at the end of the handle, so you can store it above your work surface. You'll always have it at hand, and it won't clutter your drawers.

Ambrogio Sanelli accessories can be found on our website!