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This 26cmBread knife made in France is part of the Affil collection by 32 Dumas.
It is the result of the use of various materials with properties ideal for regular professional use.
The X50CrMoNV15 steel used for the blade means :
- X means stainless
- 50 corresponds to the 0.5% carbon content of the steel: enhanced sharpness
- Cr stands for chromium: corrosion resistance
- Mo for Molybdenum: impact resistance
- N stands for Nitrogen: reinforced blade
- V stands for Vanadium: solidified steel
- 15 for 15%: concentration of chromium in steel
The combination of these materials results in a blade with a hardness of 57/59 HRC. This means that this Dumas Affil 32 Bread knife has a blade with a long-lasting cutting edge and is easy to sharpen!
The handle is made of POM, a polymer often used in the kitchen. This material is highly wear-resistant and absorbs very little water. Ideal for regular use! Made of brass, the 3 rivets running through the ergonomic handle are corrosion-resistant and easy to maintain. The result is a very pleasant grip.
This knife is both robust and high-performance. Its serrated blade is perfect for slicing all types of bread, whether you're a professional or a hobbyist.
To preserve the sharpness of the blade and the overall condition of the knife, the brand strongly recommends hand-washing followed by immediate drying with a soft cloth.
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