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The Global GS6 Japanese paring knife for everyday use!
10cm blade in hardened CROMOVA 18 stainless steel
Hollow tapered handle: better ergonomics + perfect balance
One-piece knife forged from a single piece of steel
Made in Seki, Japan - Design by Yoshikin
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Thanks to traditional processes inherited from the famous Japanese samurai, Global knives are recognized as a world benchmark in cutlery and gastronomy. You've probably already seen them on one of your favorite cooking shows!
The Global GS6 peeling knife can also be used as a paring knife for everyday use! Its 10cm blade is made of hardened CROMOVA 18 steel, with a hardness of 56 to 58 HRC for incredible sharpness. Your cuts will be more precise and regular, for preserved food and effortless use! What's more, this blade will also be extremely robust and resistant to corrosion, thanks to its high concentration of chromium, molybdenum and vanadium, the composition of which was created by Global. What's more, this knife is forged from a single piece of steel, making it even more robust.
The "GS" series features a hollow, tapered, triangular-shaped handle that keeps the user's hand away from the cutting board during use. Specially designed to ensure optimum balance throughout the knife, its ergonomic design creates a rocker effect between the short blade and the pointed handle. You'll be able to use this blade effortlessly, while exercising absolute control over your movements.
Last but not least, this knife boasts a unique, sleek, modern design that will appeal to all cooks!
To ensure the long life of your Global knife, regular sharpening is essential. It should also be maintained by hand with non-chlorinated washing-up liquid and hot water.
All Global knives on KnifeLeader!
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