Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
10 Years
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm
Kai Shun Premier Tim Mälzer Japanese paring knife 10cm

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Kai Shun Premier Tim Mälzer Japanese paring knife 10cm

Kai

A useful, high-performance, designer knife for the kitchen

10cm blade in 32-layer alternating damascus stainless steel

VG-MAX hard core - 61 HRC strength: long-lasting cutting edge

Hand-hammered surface: enhanced aesthetics and resistance to wear

Curved walnut handle for greater balance + engraved steel cap

Suitable for right- and left-handed use - Elegant wooden case

Made in Seki, Japan

154,90€
In stock
Delivery all across Europe

Product Details



Material
Damascus Steel
Handle
Walnut Tree
Warranty
10 Years
Manufacturing
Japan
Color
Wood
Riveted handle
No
Hardness HRC
61
Blade finish
Damascened and hammered
For right- or left-handed use
Symmetrical
Steel
VG-MAX 32 layers
Blade size
10cm
Dishwasher
No
Product ID
HLWKAI-TDM-1700

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Description

Created according to the principles and needs of German gourmet chef Tim Mälzer, and forged in Japan by experts in the field, the kitchen knives in the Shun Premier Tim Mälzer Kai range are a concentrate of know-how!

This 10cmparing knife is a must-have for all chefs (professional or otherwise). It's small, practical and easy to handle for cutting or peeling small fruits and vegetables. You'll find it useful for all your recipes!

The blade features a core of VG-MAX steel, one of the finest in the VG series. It is based on the VG10 alloy, to which carbon has been added for hardness, and chromium for resistance to oxidation. This gives it a strength index of 61+-1 HRC on the Rockwell scale. This steel also features cobalt, tungsten, molybdenum and vanadium, for a result that is both tough and durable, with a fine grit that can be sharpened with precision for a long-lasting, high-performance edge. This steel is then surrounded by 32 layers of damascus to protect it and balance the alloy's ratio of hardness to flexibility, keeping the knife rigid but less brittle in use.

The top surface is hammered by hand during forging(a technique known as Tsuchime) to give it a unique visual and increase its anti-adherent capacity (the hollows and bumps of the hammering act a little like honeycombs). In addition, all the knives in this series are inspected by Seki's Japanese master blacksmiths, ensuring that they are perfectly suited to their purpose.

The walnut handle has been crafted for sturdiness and practicality, making every use a pleasure! What's more, it's suitable for both right- and left-handed users, which is an advantage! The curved shape sits naturally in the hand, and the engraved steel base adds balance to the knife (and a touch of originality!).

Last but not least, the knife's remarkable styling ensures both authenticity and modernity, between the wooden handle and the impeccably finished blade. It comes in a light-colored wooden box, making it an ideal gift (or treat yourself).

Wash by hand and dry after washing to keep it dry and moisture-free. Do not use the dishwasher.

To discover all Kai knives, click here!

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Kai TM
language rating 10
Super happy with this product, and as usual, top-notch delivery.
Good good
language rating 8
Good fit but doesn't justify the price. I expected better.
always the best
language rating 10
a sure value, nothing to say about this range, I'm gradually adding to it.
Unsharpened blade
language rating 2
Beautiful knife, but the blade is not sharp enough. I'm very disappointed, knowing that I have to buy a Japanese stone, even though this purchase was not planned for this month. At that price , you expect a sharp blade... That's why I prefer to make my purchases on other sites such as la coutellerie champenoise, where at least the knives are well sharpened.
excellent
language rating 10
what can I say about japanese knives, if not send them quickly ....to do ben
Superb knife
language rating 10
a real pleasure to cut with this knife, which is also superb.
All-purpose
language rating 8
Handy, sharp, attractive: excellent choice. 8 just because of the price
Excellent
language rating 8
A magnificent knife, the polished hammered damascus steel is of the finest effect, and the cutting edge is of a level I've never seen before. The handle is very nice and pleasant to hold. Having washed it several times, it shows no weakness to water. I do think, however, that one cm more wouldn't have hurt, as I find the blade a little short for someone with big hands (I'm really just quibbling). In short, for vegetables or small jobs, it's a real pleasure to use! Now I'm going to need a magnetic base so I can use it whenever I'm in the kitchen!
shun premier paring knife
language rating 10
Easy to handle and very sharp
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