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Silikomart lightning bolt and choux baking mat in professional silicone and micro-perforated fiberglass 30x40cm

Silikomart

Perfectly even choux and eclairs with every batch!

Food-gradeplatinum silicone and micro-perforated glass fibers

Micro-perforated surface for even baking

Resistant from -60°C to +230°C: oven and freezer

Integrated markers for consistent selection and lightning

Reusable, easy-to-clean mat

Dimensions: 30 x 40 mm

21,90€
Out of stock


Product Details

Material
Silicone
Manufacturing
Italy
Color
Noir et rouge
Size
30 x 40
Dishwasher
Yes
Product ID
HLWSIL-70.113.00.0065

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Description

Make patisserie-style choices and éclairs with the Silikomart baking mat in professional silicone and micro-perforated fiberglass!

A clever mat

The Silikomart Éclair et choux baking mat has been designed to make life easier for pastry enthusiasts and professionals alike. Thanks to its integrated markers and micro-perforated design, it enables you to poach your preparations with precision and achieve even, crisp baking.

This baking utensil will quickly become indispensable for successful choux pastries, cookies or shortbread, while enhancing consistency and ease of use.

Controlled baking

This Silikomart baking mat combines platinum silicone and fiberglass, two materials renowned for their resistance and performance in pastry-making:

  • Micro-perforated surface: promotes air circulation during baking and improvesmoisture evaporation
  • Non-stick silicone: preparations release easily without the addition of fat
  • Integrated markers: perfect for poaching regular, even choux and eclairs
  • Heat resistance: -60°C to +230°C
  • Oven and freezer compatible

With its 30 x 40 cm dimensions, this mat fits perfectly on standard baking trays used in the kitchen and in professional pastry-making:

  • Number of lightning bolt moulds: 14
  • Number of choux moulds: 20

This is the ideal size for preparing several choux or eclairs in a single batch.

Instructions for use

Simply place the mat on a perforated baking tray to take full advantage of the air circulation generated by the micro-perforations.

Poke your choux pastry following the markings, then place directly in the oven. The mat can withstand temperatures ranging from -60°C to +230°C, so it can be used in both the oven and the freezer.

After use, cleaning is quick and easy: just wash in hot water with a soft sponge. The mat is also dishwasher-safe.

Avoid using sharp objects to preserve the silicone surface.

Silikomart, Italian expertise

The Italian Silikomart brand is recognized the world over for its innovative molds and bakeware. Its products are made from food-grade platinum silicone, a high-quality material that guarantees safety, durability and performance.

Highly appreciated by professionals and pastry enthusiasts alike, the brand develops solutions that facilitate the creation of modern desserts while ensuring precise, consistent results.

Discover our selection of baking mats on Knifeleader.eu!

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