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Benefit from impeccable cutting with the gutting knife!
Controlled grip and use - SEBS non-slip elastomer handle
Nitro B nitrogen-enriched stainless steel blade - Hardness 57 HRC
Edge efficiency guaranteed bylaser-controlled sharpening
Ease of cleaning and use: smooth-edged guard
Anti-bacterial handle structure
Sterilizable knife for enhanced hygiene
Complies with NSF international standards
100% Italianmanufacturing
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Increase your efficiency in the kitchen with this Ambrogio Sanelli eviscerating knife from the Supra collection. It's designed for comfortable use and impeccable results!
Your Ambrogio Sanelli knife is specially designed to facilitate delicate tasks such as removing tripe, skinning fillets or preparing game. Its unique blade features a protective tip to prevent damage to viscera.
The blade is made of Nitro B stainless steel, with 0.1% nitrogen added for a hardness comparable to that of carbon steel. In addition, it contains 0.5% carbon for strength, and 14.5% chromium for enhanced corrosion resistance, complemented by vanadium and molybdenum to reinforce all these qualities.
Each blade undergoes rigorous testing to ensure its quality. We check hardness, cutting capacity, corrosion resistance and food safety. Blade roughness is also tested to ensure smooth cutting and corrosion resistance thanks to the PEAK (semi-polishing) treatment. An additional corrosion test is carried out to ensure the absence of oxidative defects.
The blade is also examined for cutting angle and sharpness, ensuring optimum efficiency and strength. In addition, the blade is laser-marked to certify its authenticity and traceability.
The handle of the Supra eviscerating knife is made of SEBS elastomer. This material is resistant to acids, temperature variations and shocks, and is enriched with an antibacterial agent for maximum hygiene. Its non-slip surface ensures safe use, and its smoothly contoured guard facilitates cleaning, preventing food residues from accumulating.
This sterilizable, NSF-compliant Ambrogio Sanelli Supra eviscerating knife is the tool of choice for professionals, enabling you to work with precision and confidence.
Ambrogio Sanelli is a company with a rich century-long history. Founded over a century ago in the village of Premana, a metalworking mecca in the heart of the Italian Alps, Ambrogio Sanelli began by creating iron tools. Today, this Italian brand is synonymous with excellence in the world of professional knives and kitchen Utensils, as evidenced by their highly appreciated truffle graters.
Present in over 70 countries, Ambrogio Sanelli is the brand of choice for gastronomy professionals, renowned for the quality and durability of its products. This reputation is the result of a unique combination of traditional artisan methods andmodern technologies, resulting in high-performance knives that will accompany you efficiently in all your culinary cuts.
The manufacturing process of Ambrogio Sanelli knives is a true art, involving 27 meticulous steps. Each knife is meticulously crafted, from laser-cutting the steel to meticulous heat treatment, precise polishing, careful injection-molding of the handles, and laser marking on the blades for a perfect finish. Even the packaging is made with the utmost care.
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