VG10 Rainbow Takeshi Saji 16.5cm Japanese santoku knife

A Japanese damascus knife for your kitchen

Discover the perfect blend of tradition and modernity with this artisanal 16.5 cm santoku knife, hand-forged by master cutler Takeshi Saji in Echizen, Japan. Designed to excel in all culinary tasks, this Japanese kitchen knife is a true jewel of craftsmanship.

Damascus VG10 steel blade: sharp and aesthetic

The blade of this santoku knife features a core of VG10 steel, a Japanese alloy renowned for its carbon content of around 1%, offering a hardness of 60HRC on the Rockwell scale. This core is enveloped by several layers of stainless steel, creating a damascene pattern with unique copper highlights. This structure gives the blade excellent edge retention and high corrosion resistance. A mirror-polished finish adds character to your Takeshi Saji knife.

Rosewood handle: comfort and durability

The octagonal handle is made from rosewood, a dense, moisture-resistant wood that provides a comfortable grip for both right- and left-handed users. The red pakka bolster adds a touch of elegance and durability.

How to use and care for your santoku knife

To preserve the quality of your damascus knife:

• Clean by hand with lukewarm water and mild soap, then dry immediately.
• Absolutely avoid the dishwasher and prolonged contact with moisture.

• regularly with a suitable stone to maintain optimum sharpness.

A high-quality Japanese kitchen knife

• 16.5 cm blade: ideal for precise slicing, chopping and chiseling
• Japanese VG10 steel: balance between hardness, sharpness and corrosion resistance
• 60HRC
hardness
• : excellent long-term cutting capacity
• "Rainbow" damask finish: unique aesthetic with copper highlights
• Rosewood handle: comfortable grip, moisture resistance
• Ambidextrous octagonal shape: suitable for both right- and left-handed users
• Hand-forged in Echizen: craftsmanship handed down for generations

Takeshi Saji: a master blacksmith with ancestral know-how

Takeshi Saji is a renowned master cutler, the third generation of blacksmiths in his family. Based in Echizen, Japan, he perpetuates traditional forging techniques while integrating modern elements. His damascus knives are appreciated for their exceptional quality and distinctive aesthetics, as exemplified by the VG10 Rainbow series.

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