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A practical all-purpose knife!
Stain-resistant stainless steel blade - 14cm
FRIODUR® heat treatment on the blade
Increases hardness and corrosion resistance
Black polymer handle with 3 retaining rivets
Very pleasant to use over time thanks to its light weight
Suitable for both professional and private use
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Equip your kitchen with Zwilling Gourmet knives! Made for professional and domestic use alike, they are ergonomic and pleasant to handle over the long term, not to mention their cutting efficiency.
This Zwilling Gourmet chef's knife is highly versatile, and its small size (14cm) makes it even easier to handle! It can be adapted more easily to novice cooks, for example. You'll be able to chisel, mince, mince... you name it!
The blade is made from Zwilling stainless steel. The thermal process it benefits from (called FRIODUR®) consists in cooling the blade very rapidly to balance its hardness, resistance to oxidation and shock resistance (this does not make it "flexible" in the strict sense of the word, but rather gives it a kind of suppleness in the face of blows, to prevent it from breaking too easily).
Last but not least, the cutting wire is laser-checked, to guarantee top performance right from the start.
Made from a lightweight black polymer, the handle adapts perfectly to the palm, for ambidextrous use. Rivets hold all parts together. The knife is easy to use over time, thanks to its ergonomic design and light weight.
How do I care for my knife? Wash the knife by hand and wipe dry immediately after use.
Want to sharpen your knife? Discover our complete selection of Sharpening steels!
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