32 Dumas Thermo Black fish knife 35cm wide serrated blade

This Thermo Black fish knife by 32 Dumas is ideal for making even slices of fish!

The 32 Dumas brand designed and manufactures this knife in the cutlery capital of France, Thiers. It has drawn on its centuries-old know-how to develop its manufacturing methods.

Several elements are required to produce the blade of this fish knife. Elements such as chromium, molybdenum, nitrogen, vanadium and carbon make up the blade's X50CrMoNV15 stainless steel. They give it very interesting properties: resistance to impact, corrosion and wear, as well as increased hardness. The latter is 57/59 HRC on the Rockwell scale, which translates into a long-lasting edge and easy sharpening. The resulting 35cm serrated blade is perfect for tackling fish vertebrae.

The handle is made of elastomer. The overmolding used in its manufacture limits the number of gaps that may be present between the handle and the blade. This reduces the risk of contamination, as residues are less likely to accumulate. This manufacturing technique increases the handle's robustness, since the elastomer surrounds the knife's tang.

The ergonomic shape of the handle is also important. Indeed, when using a fish knife, for example to carve tuna, it is essential to hold the knife securely, both in terms of safety and results. This knife offers optimum grip, with an ergonomically shaped handle and non-slip material. What's more, the knife's guard and corbin are designed for maximum safety.

32 Dumas strongly recommends hand-washing and immediate drying with a soft cloth to preserve the sharpness of the blade and the overall condition of the knife.

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