Handmade Japanese knife

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€75.00 - €2,190.00

Manufacturing

In stock

Yoshimi Kato AS Nashiji 15cm handmade japanese utility knife Yoshimi Kato AS Nashiji 15cm handmade japanese utility knife 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Yoshimi Kato AS Nashiji 15cm handmade japanese utility knife

Yoshimi Kato
HLWSHI-KATO-ASN-P150
Out of stock
259,90€
The universal Japanese knife for demanding cooks! Blade in San Maï structure: 3 superimposed layers of steel 1.5% carbon-enriched Aogami Super Japanese steel core 65HRC Rockwell hardness: excellent edge retention Traditional nashiji blade finish - hand-engraved kanji Sandalwood handle and white pakkawood bolster Octagonal shape for ambidextrous use...
Yuzo Haruto Damascus 17cm Japanese handmade bunka knife Yuzo Haruto Damascus 17cm Japanese handmade bunka knife 2
Japon Yuzo Hamono
Out of stock
Yuzo Hamono

Yuzo Haruto Damascus 17cm Japanese handmade bunka knife

Yuzo Hamono
HLWYUZ-TSU-SWED-B165
Out of stock
199,90€
A sure bet in the kitchen: the Yuzo Haruto knife 17cmDamascus blade: alternating multi-layer stainless steel on a hard core Swedish stainless steel core: robust and stable 59HRC Rockwell hardness: good edge retention Stainless steel top layers: reinforced protection Hammered and damascened finish: enhanced non-stick properties, unique visual appeal...
Yoshimi Kato AS Nashiji 27cm handmade Japanese sujihiki knife Yoshimi Kato AS Nashiji 27cm handmade Japanese sujihiki knife 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Yoshimi Kato AS Nashiji 27cm handmade Japanese sujihiki knife

Yoshimi Kato
HLWSHI-KATO-ASN-SU27
Out of stock
584,90€
The Japanese sujihiki knife for thin slices! San Maï blade structure: 3 superimposed layers of steel Japanese Aogami Super steel core enriched with 1.5% carbon 65HRC Rockwell hardness: excellent edge retention Nashiji and rough forged blade finish - Traditional Sandalwood handle with white pakkawood bolster Octagonal cut for ergonomic use...
Yu Kurosaki Fujin 16,5cm SG2 Japanese Bunka Knife Yu Kurosaki Fujin 16,5cm SG2 Japanese Bunka Knife 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki Fujin

Yu Kurosaki Fujin 16,5cm SG2 Japanese Bunka Knife

Yu Kurosaki
HLWSHI-KFUJIN-SG2SM-B165
Out of stock
279,90€
Discover a practical knife for everyday use! Hand-hammered blade with San Maï structure SG2 powdered stainless steel core - 16.5cm blade Long-lasting edge, easy sharpening thanks to 63HRC hardness Octagonal sandalwood handle + black pakkawood bolster Handcrafted by blacksmith Yu Kurosaki in Echizen, Japan Artisan from Takefu Cutlery Village -...
Couteau universel 15cm japonais artisanal Yoshimi Kato Hyo SG2 Couteau universel 15cm japonais artisanal Yoshimi Kato Hyo SG2 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato Hyo

Yoshimi Kato Hyo SG2 15cm Handcrafted Japanese Utility Knife

Yoshimi Kato
HLWSHI-KATO-HYO-P150
Out of stock
314,90€
Japanese precision in an ultra-versatile format! 15 cm San Mai blade: balanced multi-layered structure Japanese SG2 powdered steel core (1.3% carbon): clean, long-lasting cut Hardness 63 HRC: excellent edge retention Flat grind: smooth penetration into food Unique hammered finish - Elegant polished surface Ebony handle with gemstone ring Octagonal...
Anryu AS 12cm Handcrafted Japanese Utility Knife Anryu AS 12cm Handcrafted Japanese Utility Knife 2
Japon Anryu Katsushige
Out of stock
Anryu Katsushige

Anryu AS 12cm Handcrafted Japanese Utility Knife

Anryu Katsushige
HLWSHI-ANRYU-MAP-P120
Out of stock
184,90€
The Anryu AS 12cm Japanese utility knife—perfect for precision work! 12cm Sanmai-style blade: Aogami Super core surrounded by stainless steel Core made of Japanese Aogami Super steel with approximately 1.5% carbon Hardness≃65 HRC: exceptional edge retention Flat grind: clean, smooth cut Tsuchime finish and forged-to-rough finish: authentic character...
Yoshimi Kato AS Brut 16,5cm handmade Japanese santoku knife Yoshimi Kato AS Brut 16,5cm handmade Japanese santoku knife 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Yoshimi Kato AS Brut 16,5cm handmade Japanese santoku knife

Yoshimi Kato
HLWSHI-KATO-AS-S165
Out of stock
299,90€
Choose a Japanese santoku knife with an elegant design! Blade in San Maï structure: alternating 3 layers of steel Japanese Aogami Super steel core: 1.5% enriched carbon 65HRC Rockwell hardness: long-lasting, high-performance cutting edge Traditional design: rough-forged blade finish and engraved kanji Cherry wood handle with clear pakkawood bolster...
Masakage Kiri 15cm 49-layer damascus handmade japanese utility knife Masakage Kiri 15cm 49-layer damascus handmade japanese utility knife 2
Japon Masakage
Out of stock
Masakage Kiri

Masakage Kiri 15cm 49-layer damascus handmade japanese utility knife

Masakage
HLWSHI-MASA-KIRI-P150
Out of stock
244,90€
A versatile all-purpose knife for all your cutting needs! 1% carbon-enriched VG10 Japanese steel core Damascus blade : 49 layers superimposed around the core Hardness of 60/61 HRC Rockwell: excellent edge retention Magnolia wood handle with red pakka bolster Oval shape for ergonomic grip Handcrafted by Yoshimi Kato at Takefu Cutlery Village Each...
Masakage Kiri 18cm handmade japanese chef knife, damascus 49 layers Masakage Kiri 18cm handmade japanese chef knife, damascus 49 layers 2
Japon Masakage
Out of stock
Masakage Kiri

Masakage Kiri 18cm handmade japanese chef knife, damascus 49 layers

Masakage
HLWSHI-MASA-KIRI-G180
Out of stock
319,90€
Rediscover the pleasure of cooking with Japanese efficiency! 18cm blade in VG10 Japanese steel - Flat edge 1% carbon - Hardness 60/61 HRC: excellent cutting edge 49-layer Damascus: protected VG10 core and unique aesthetics Magnolia wood handle - Ruby pakka wood bolster Oval shape: comfortable grip for left- and right-handed users Handcrafted at...
Masagake Kiri 27cm 49-layer damascus handmade Japanese sujihiki knife Masagake Kiri 27cm 49-layer damascus handmade Japanese sujihiki knife 2
Japon Masakage
Out of stock
Masakage Kiri

Masagake Kiri 27cm 49-layer damascus handmade Japanese sujihiki knife

Masakage
HLWSHI-MASA-KIRI-SU270
Out of stock
549,90€
Choose the top-of-the-range Japanese sujihiki knife! 27cm Damascus blade: 49 superimposed layers of steel 1% carbon-enriched VG10 Japanese steel core 60HRC Rockwell hardness: excellent wire retention Magnolia wood handle with redpakka bolster Oval shape for ambidextrous use Handcrafted by Yoshimi Kato Artisan of the Takefu Cutlery Village -...
Masakage Kumo 16,5cm 63-layer damascus japanese nakiri knife Masakage Kumo 16,5cm 63-layer damascus japanese nakiri knife 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 16,5cm 63-layer damascus japanese nakiri knife

Masakage
HLWSHI-MASA-KUM-N165
Out of stock
319,90€
A superb knife for everyday use! 16.5cm blade - 1% carbon VG10 core: high-performance cutting edge 63-layer Damascus: superposition of nickel steel and stainless steel Sandalwood handle with black pakkawood bolster Octagonal shape for ergonomic grip Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's leading...
Yu Kurosaki Fujin 16,5cm SG2 handmade Japanese santoku knife Yu Kurosaki Fujin 16,5cm SG2 handmade Japanese santoku knife 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki Fujin

Yu Kurosaki Fujin 16,5cm SG2 handmade Japanese santoku knife

Yu Kurosaki
HLWSHI-KFUJIN-SG2SM-S165
Out of stock
329,90€
Opt for a typically Japanese knife for your cuts! High-grade SG2 powdered stainless steel core - 16.5cm blade Octagonal sandalwood handle + black pakkawood bolster Hand-hammered cutting surface and San Maï structure 63HRC: excellent wire retention and easy to sharpen Handcrafted by blacksmith Yu Kurosaki in Echizen, Japan Artisan from Takefu Cutlery...
Hatsukokoro Shirasagi 26cm handmade Japanese yanagiba knife with ebony handle Hatsukokoro Shirasagi 26cm handmade Japanese yanagiba knife with ebony handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 26cm handmade Japanese yanagiba knife with ebony handle

Hatsukokoro
HLWHK-HKSHIRA-EB-Y270
Out of stock
319,90€
Discover a handcrafted Japanese knife with authentic style! 26cm San Maï structure blade: 3 layers of steel Japanese Aogami #2 steel core: 1.2% carbon 62 HRC hardness: excellent cutting performance Forged finish - Hand-engraved kanji Asymmetrical cutting edge: special for right-handed cutting Octagonal ebony handle: natural ergonomics Hand-forged...
23cm Hatsukokoro Yorokobi Kurouchi Damascus Japanese chef knife 23cm Hatsukokoro Yorokobi Kurouchi Damascus Japanese chef knife 2
Japon Hatsukokoro
Out of stock
Hatsukokoro

23cm Hatsukokoro Yorokobi Kurouchi Damascus Japanese chef knife

Hatsukokoro
HLWHK-HKYORO-EB-G240
Out of stock
459,90€
A handcrafted Japanese knife with a unique damask design! Damascus blade: superimposed layers of stainless steel on a core SLD powder steel core: high carbon content of around 1.6%. 63 HRC hardness: excellent edge retention over the course of cuts Forged finish - Damascus with superb copper highlights Ebony handle: dense, resistant and noble wood...
21cm Nigara Hamono Migaki Tsuchime SG2 handmade Japanese chef knife turquoise handle 21cm Nigara Hamono Migaki Tsuchime SG2 handmade Japanese chef knife turquoise handle 2
Japon Nigara Hamono
Out of stock
Nigara

21cm Nigara Hamono Migaki Tsuchime SG2 handmade Japanese chef knife turquoise handle

Nigara Hamono
HLWHK-NIGMIGA-WAVE-G210
Out of stock
419,90€
The Japanese chef 's knife with an elegant handle! San Maï blade: 3 superimposed layers of steel SG2 powder steel core: high carbon content (1.3%) Hardness of 63HRC Rockwell: excellent edge retention Hexagonalhammering pattern - Polished blade surface Handle made of green turquoise stone - Original Ergonomic grip: Western shape Composed of 2...
Yuzo Black AS Handcrafted Japanese Utility Knife, 15 cm, Burnt Oak Handle Yuzo Black AS Handcrafted Japanese Utility Knife, 15 cm, Burnt Oak Handle 2
Japon Yuzo Hamono
Out of stock
Black AS

Yuzo Black AS Handcrafted Japanese Utility Knife, 15 cm, Burnt Oak Handle

Yuzo Hamono
HLWYUZ-SHI-BAS-P150
Out of stock
134,90€
Japanese craftsmanship at the service of versatility! 15 cm San Mai blade: three layers of steel stacked on top of each other Core made of Japanese Aogami Super steel with approximately 1.5% carbon Rockwell hardness 65 HRC: excellent edge retention Stainless steel outer layers: protection and balance for the core Rough forged and hammered finish:...
Couteau de chef 15cm japonais artisanal Kouki Hashimoto BS2 Couteau de chef 15cm japonais artisanal Kouki Hashimoto BS2 2
Japon Kouki Hashimoto
Out of stock
Kouki Hashimoto

Kouki Hashimoto BS2 15cm Handcrafted Japanese Chef's Knife

Kouki Hashimoto
HLWSHI-KOUKI-BS2-G150
Out of stock
99,90€
Discover a handcrafted Japanese knife forged with passion! 15 cm blade made of 3-layer San Mai steel for maximum efficiency Aogami #2 carbon core (1.2% carbon, Japanese steel): excellent cutting quality Hardness of 62 HRC: durable, high-performance edge Rough forged finish and hand-engraved kanji characters Cherry wood handle and white pakkawood...
Couteau bunka 16,5cm japonais artisanal Kouki Hashimoto BS2 Couteau bunka 16,5cm japonais artisanal Kouki Hashimoto BS2 2
Japon Kouki Hashimoto
Out of stock
Kouki Hashimoto

Kouki Hashimoto BS2 Handcrafted Japanese Bunka Knife, 16.5 cm

Kouki Hashimoto
HLWSHI-KOUKI-BS2-B165
Out of stock
109,90€
The authenticity of a handcrafted Japanese knife 16.5 cm Bunka blade made of San Mai steel with a 3-layer structure Core made of Japanese Aogami #2 steel enriched with 1.2% carbon Hardness rating 62 HRC - excellent edge retention Rough forged finish and hand-engraved kanji characters Cherrywood handle and white pakkawood bolster Oval shape for an...
24 cm Handcrafted Japanese Sujihiki Knife by Wusaki Nawame, AUS10 Damascus Steel 24 cm Handcrafted Japanese Sujihiki Knife by Wusaki Nawame, AUS10 Damascus Steel 2
Japon Wusaki
Out of stock
Nawame AUS10

24 cm Handcrafted Japanese Sujihiki Knife by Wusaki Nawame, AUS10 Damascus Steel

Wusaki
HLWWUS-NAW-A10-SU240
Out of stock
239,90€
Japanese precision at your service for your precision cutting needs! 24 cm damask blade: made from multiple layers of steel AUS-10 stainless steel core with approximately 1.05% carbon Hardness: 60 HRC– Precise cutting and edge retention Outer stainless steel layers: core protected Uniquehammered finish and damascene patterns Ebonyhandle and bolster...
Wusaki Nawame AUS10 Damascus Handcrafted Japanese Chef's Knife, 24 cm Wusaki Nawame AUS10 Damascus Handcrafted Japanese Chef's Knife, 24 cm 2
Japon Wusaki
Out of stock
Nawame AUS10

Wusaki Nawame AUS10 Damascus Handcrafted Japanese Chef's Knife, 24 cm

Wusaki
HLWWUS-NAW-A10-G240
Out of stock
239,90€
A versatile Japanese knife for all your cutting needs! 24 cm damask blade: alternating layers of steel Core made of Japanese AUS-10 stainless steel (≃1.05% carbon) Rockwell hardness: 60 HRC– Long-lasting edge and precise cutting Outer layers of stainless steel: core protection Hammeredfinish –Unique damascene patterns Octagonal ebony handle and...
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